Nibbles: USDA germplasm plan, Millet CoP, Seed system resources, Kenyan sorghum Scottish crab apples, Heirloom maize, Yak cheese, Indian mangoes

  1. The US Department of Agriculture (USDA) has a new National Strategic Germplasm and Cultivar Collection Assessment and Utilization Plan. Quite the tour de force. Now to get it funded.
  2. Yes, there’s now a community of practice on millets. Joined!
  3. The Seed System Lab at the Norwegian University of Life Sciences has lots of interesting resources on its new website.
  4. The latest on the Kenyan genebank’s sorghum work.
  5. Why wouldn’t Scotland have a crab apple genebank?
  6. Why Jimmy Red maize is worth saving, despite its faults.
  7. Yak cheese? Yes, please.
  8. And nice pics of Indian mangoes to close.

Nibbles: Heirloom mixology, Renaissance breeding, Heirloom watermelon, Heirloom apples, British horses, Ancient grapes & wine, Potato cryo, Arboretum, Svalbard Global Seed Vault, Rice breeding

  1. A self-described seed mixologist calls for a science fiction, rather than historical, approach to growing heirloom varieties. Excellent reading.
  2. The Renaissance approach to genetic mixology explained in a new book The Perfection of Nature.
  3. Sometimes, though, you just want a good old watermelon.
  4. Or a good old apple.
  5. Or indeed ‘the Swiss army knife of equines.’
  6. Or you want to know what ancient people ate and drank.
  7. So it’s a good thing we have genebanks, genebanks, genebanks
  8. Including for rice.

Brainfood: Silvopastoral systems, Livestock sustainability, Brachiaria in Brazil, European haymaking, German Black Pied cattle, Mallards, Pollinators, Metabarcoding

  1. Global meta-analysis reveals overall benefits of silvopastoral systems for biodiversity. They’re not bad on their own, but the best thing for biodiversity would be to integrate silvopastoral systems with protected areas.
  2. Priority areas for investment in more sustainable and climate-resilient livestock systems. India, Brazil, China, Pakistan and Sudan, apparently.
  3. Farming cattle in the tropics: Transnational science and industrializing pastures in Brazil. But would investment in Brachiaria-based silvopastoral systems in Brazil be a good thing? I guess it depends.
  4. Country Perspectives on Hay-Making Landscapes as Part of the European Agricultural Heritage. No Brachiaria in sight.
  5. Genomic diversity and relationship analyses of endangered German Black Pied cattle (DSN) to 68 other taurine breeds based on whole-genome sequencing. It has a small population, but this ancestor of the Holstein is still pretty diverse. No word on whether it likes Brachiaria.
  6. The meaning of wild: Genetic and adaptive consequences from large-scale releases of domestic mallards. “Wild is not singular.” Let that sink in while you contemplate your mallard-based silvopastoral system.
  7. Key tropical crops at risk from pollinator loss due to climate change and land use. I’m sure the right silvopastoral systems would be great for pollinators.
  8. eDNA metabarcoding of avocado flowers: ‘Hass’ it got potential to survey arthropods in food production systems? Yes it does. So now we can monitor the performance of those silvopastoral systems pretty easily.

Nibbles: China seeds, Dixie apples, USDA genebanks, ASU dates, IPR, IFG grapes, Pick-a-mix, Coffee ESG, French heirlooms, Belgian brewing, Tanzanian sorghum, Horse-bread, Roots & tubers, Guyana cassava, SDG indicators

  1. China announces a slew of seed-related measures.
  2. A slew of seeds kept apples diverse in the US South, but not so much any more.
  3. Fortunately there’s a slew of apples, among many other things, in the USDA genebank system.
  4. Dates too, probably, but this article is actually about the (complementary?) collection at Arizona State University.
  5. A slew of intellectual protections has been good for seed companies. But consumers?
  6. IFG no doubts benefits mightily from intellectual property protection of its grape varieties. The diversity of which you can peruse on this nice website.
  7. Speaking of nice websites, this one helps farmers pick-a-mix of crops. Intercropping is diversity too.
  8. How the coffee industry is trying to cope with a slew of sustainability rules. Yeah, sometimes IP protection is not enough.
  9. But who owns heritage varieties?
  10. Including heritage varieties of Belgian malting barley and other cereals.
  11. Speaking of malting, they use sorghum in Tanzania.
  12. It’s unclear what heritage varieties went into making horse-bread, but I’d like to taste the stuff.
  13. But who needs bread (or beer?) anyway? There’s a slew of root and tuber crops in Africa and elsewhere just waiting to solve hunger…
  14. …as Guyana knows well.
  15. Wanna keep track of (most of) the above? FAO has you (sorta) covered via a slew of indicators.