- Phylogeny and genetic structure in the genus Secale. The perennial species is different from the annuals, which are divided into an Asian and a non-Asia group and show all kinds of introgression.
- Consumers’ acceptance of a local landrace: the case of purple carrots. Sure, if produced locally.
- Saving the breeds: German Farmers’ preferences for Endangered Dairy Breed conservation programs. Sure, if they get paid.
- Analysing innovations among cattle smallholders to evaluate the adequacy of breeding programs. Intensification will need more than selection within the local breed. But it’s a start.
- Genetic diversity and population structure of the USDA sweetpotato (Ipomoea batatas) germplasm collection using GBSpoly. 4 clusters: Central American, North American, South American, and others.
- Updated review of potential medicinal genetic resources in the USDA, ARS, PGRCU industrial and legume crop germplasm collections. 22 species have potential.
- Apple (Malus spp.) Breeding: Present and Future. It’s bright, apparently.
- Strategies for Olive (Olea europaea L.) Breeding: Cultivated Genetic Resources and Crossbreeding. There’s an International Olive Council, and it has a Network of Germplasm Banks.
- Genetic flow among olive populations within the Mediterranean basin. Separate Syrian and Algerian genepools.
- Traditional farmers’ varieties: a valuable source of genetic variability for biofortification programs. Back to the future.
- SDG 2.5: How Policies Affecting Trade and Markets Can Help Maintain Genetic Diversity. It’s possible, but not automatic.
- Concept and protection of traditional knowledges in agricultural heritage system: a case study of Pu’er Traditional Tea Agrosystem. Based on 269 pieces of traditional knowledge, and in trouble.
- Mining alfalfa (Medicago sativa L.) nodules for salinity tolerant non-rhizobial bacteria to improve growth of alfalfa under salinity stress. They work even on their own.
- Frozen fungi: cryogenic storage is an effective method to store Fusarium cultures for the long‐term. I guess will also work on the above?
- DNA barcoding to promote social awareness and identity of neglected, underutilized plant species having valuable nutritional properties. Familiarity breeds contentment.
Down to seeds and stems
Speaking of cool threads, there’s also this from the indefatigable Megan Lynch from the annual meeting of the National Association of Plant Breeders, on a crop that’s responsible for the livelihoods of increasing numbers of people in places like California, and some people think for civilization itself.
Feedlots
Nibbles: Carrot breeding, BIEN, Protected areas databases, Brazilian genebanks, Endangered coconut genebank, DSI, ABS, Climate pix, Botanical pix double, Potatoes galore, Pandanus language, Archaeological double, Palestinian seed saving
- Putting the polyacetylene back into carrots.
- The Botanical Information and Ecology Network gets an upgrade. Any CWRs among its 18,844,855 more observations?
- And any is protected areas? This will tell how well they’re managed. Mash up with this spatial database on indigenous lands?
- Otherwise, there are genebanks, though not enough in Brazil, apparently.
- And not always safe.
- What to do with Digital Sequence Information? Would be nice to be clear on what it is.
- ABS broken down by ISF. And the CGIAR. Not DSI though.
- Need climate visuals? Well, who doesn’t.
- The Columbian Exchange has visuals also.
- And the Royal Horticultural Society too.
- Speaking of Columbian Exchange: frites. And Vavilov, chefs, etc.
- Speaking about nuts in PNG. Comment by Jim Croft, who would know: “Except the species illustrated is the widespread oceanic strand species, Pandanus tectorius, not the endemic highland crop ‘karuka’, Pandanus julianettii.”
- 5000-year-old brewery in Egypt.
- 14,000-year-old bread.
- Fast forward 14,000 years.
Brainfood: African rice domestication, Barley evaluation, Al & sorghum, Potato seed systems, Yield trends, Arachis resynthesis, Potato breeding, Lupinus evolution, Helianthus invasiveness, Wild cassava, Beaked maize return, Amaranth breeding, Vegetables, American dogs
- The Rise and Fall of African Rice Cultivation Revealed by Analysis of 246 New Genomes. Domesticated in northern Mali as a result of the decline of wild species due to the drying of the Sahara.
- Unlocking historical phenotypic data from an ex situ collection to enhance the informed utilization of genetic resources of barley (Hordeum sp.). Don’t throw away that historical data from regenerations.
- Exploiting sorghum genetic diversity for enhanced aluminum tolerance: Allele mining based on the AltSB locus. It’s more prevalent in guinea sorghums.
- Unearthing unevenness of potato seed networks in the high Andes: a comparison of distinct cultivar groups and farmer types following seasons with and without acute stress. Potatoes are not just potatoes. And farmers are not just farmers.
- Global patterns of crop yield stability under additional nutrient and water inputs. Higher variability in yield expected under higher fertilizer inputs.
- Segmental allopolyploidy in action: Increasing diversity through polyploid hybridization and homoeologous recombination. Domesticating peanuts, the right way this time.
- Applications of New Breeding Technologies for Potato Improvement. Humble no more?
- Pleistocene glacial cycles drive isolation, gene flow and speciation in the high‐elevation Andes. In Lupinus, phylogeny does not recapitulate orogeny.
- Evolution of invasiveness by genetic accommodation. In a crop wild relative, no less.
- Manihot takape sp. nov. (Euphorbiaceae), a new tuberous subshrub from the Paraguayan Chaco. A crop wild relative too.
- Back to beaked: Zea mays subsp. mays Rostrata Group in northern Italy, refugia and revival of open-pollinated maize landraces in an intensive cropping system. Title of the week. Alternative: Polenta Power.
- From zero to hero: the past, present and future of grain amaranth breeding. Runner up.
- Issues and Prospects for the Sustainable Use and Conservation of Cultivated Vegetable Diversity for More Nutrition-Sensitive Agriculture. Still neglected.
- The evolutionary history of dogs in the Americas. They came over from Siberia with people, rather than evolving from local wolves, but all that’s left of them is a cancer.