…some agribusinesses and farmers are seeing sustainable profits and productivity in encouraging crop diversity.
This I gotta see. But, alas, probably wont. Please watch and let us know how exactly agribusiness is encouraging potato diversity.
Agricultural Biodiversity Weblog
Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …
…some agribusinesses and farmers are seeing sustainable profits and productivity in encouraging crop diversity.
This I gotta see. But, alas, probably wont. Please watch and let us know how exactly agribusiness is encouraging potato diversity.
Some people have emailed me from the blog and accused me of saying Indian people must stay poor and we must go back to the stone age. This is not at all what I believe.
Adam Forbes, after a year in search of seeds, tells us what he does believe.
We need to look at food security not only in terms of quantity of food but the quality of food, that will have an impact on health outcomes. And that requires diverse diet based on a broad use of local agricultural biodiversity.
Emile Frison, Director-General of Bioversity International, in a Q&A with Sabina Zaccaro and Miren Gutierrez of IPS.
That BBC radio documentary about farmers trying to learn from each other is out at last.
In Farm Swap, Mike Gallagher meets two farmers who are working outside their own countries.
They are both prepared to experience a new environment but for very different reasons.
You can listen online or download a podcast.
In part one Pedro, an idealistic young Ecuadorian farmer, visits Hawaii…
During his 4 month visit to Hawaii, Pedro visits a coffee plantation and learns how to encourage sustainable agriculture.
But as well as discovering new farming techniques and sharing experiences to take back to Ecuador, what can Pedro teach Hawaiian farmers in return?
As I said before, I think farmer-to-farmer exchanges are potentially a great way to learn. I’ll be tuning in.