- University of Chicago Press series on food & drink: Edibles.
- An Indian farmer who’s really into tuber diversity is featured in The Hindu.
- “We are a public access seed bank – not a commercial seed company. You will find that our presentation of information and how you access our seedbank is a bit different from ordering seeds from the usual on-line commercial enterprise.”
- Italian university maps agrobiodiversity.
- Maize data in USDA’s GRIN database includes Indigenous group.
Nibbles: Wild wheat, Saving coffee, Wild rice, 3 Sisters video, Blenheim honeybees, NDCs
- The ancient, wild, Georgian roots of bread wheat gluten.
- Wild relatives could help us save coffee. But we knew that. Right?
- Photosynthesis in wild rices responds more quickly to light changes than in the crop, stomata not so much. Sometimes domestication giveth, sometimes it taketh away.
- It gave us the Three Sisters for sure. With video goodness.
- Honeybees have wild relatives too. Well, maybe.
- But do the NDCs recognise any of the above?
Nibbles: Cheddar cheese, Chickpea festival, Senegal rice, Great Plains, Brazilian fruit, Hungry Eye
- There’s a national chickpea championship, but in Spain.
- Senegal is getting its rice back. No word on any championship.
- The Great Plains are not coming back, alas. Spoiler alert: rice and chickpeas are not to blame.
- Cheddar is trying to get its cheese back, though, and has a chance.
- Cool book on the fruits of Brazil. I bet some would go great with cheddar.
- Review of what seems a cool book on the history of food in Europe. I wonder if it explains the whole cheese-with-fruit thing.
Nibbles: Mesopotamian ag & gardens, Old dogs, Ethiopian church groves, High Desert Seed, Australian Rubus, Fuggle hop, New sweet potato, Naming organisms
- Jeremy’s newsletter deals with Sumerian grains, among other things.
- Which may have been grown in the gardens of Uruk.
- I suppose the Sumerians must have had weird dogs frolicking around their gardens?
- Maybe they even thought of their gardens as sacred places. You know, like in Ethiopia.
- Seeds for a desert half a world away from Sumeria.
- Meanwhile, half a world away in the other direction, a thornless raspberry takes a bow.
- The Sumerians had beer, right? Not with this hop though. Or any hops, actually.
- Pretty sure they didn’t have sweet potatoes either. Of any colour.
- They had names for whatever they grew of course. And such vernacular names can be a pain in the ass, but also kinda fun.
Brainfood: Healthy diets, Healthy foods, Nature dependence, Farm size, Climate-smart ag, Monitoring diversity, Pollinators double, Intensification, WTP, Mexican booze
- Actions in global nutrition initiatives to promote sustainable healthy diets. Focus more on food choice.
- Food Compass is a nutrient profiling system using expanded characteristics for assessing healthfulness of foods. I suppose this might help with making good choices. Maybe.
- Nature-dependent people: Mapping human direct use of nature for basic needs across the tropics. 1.2 billion people in tropical countries are kinda forced to choose nature.
- Small farms and development in sub-Saharan Africa: Farming for food, for income or for lack of better options? Not really a choice: it depends on population density, farm size, market access and agroecological potential.
- The future of farming: Who will produce our food? Whoever chooses to run small, diverse farms. Maybe.
- Building a framework towards climate-smart agriculture in the Yangambi landscape, Democratic Republic of Congo (DRC). Not much choice for these farmers.
- Varietal Threat Index for Monitoring Crop Diversity on Farms in Five Agro-Ecological Regions in India. How to measure the diversity farmers choose to grow, and lose.
- Widespread vulnerability of flowering plant seed production to pollinator declines. A third of flowering plants have no choice and would not set seeds without pollinators…
- Honeybee pollination benefits could inform solar park business cases, planning decisions and environmental sustainability targets. …so choose to put beehives in solar parks.
- Agricultural intensification erodes taxonomic and functional diversity in Mediterranean olive groves by filtering out rare species. Choose management practices wisely to maintain biodiversity in olive groves.
- Policy implications of willingness to pay for sustainable development of a world agricultural heritage site: The role of stakeholders’ sustainable intelligence, support, and behavioral intention. Why people might choose to pay for biodiversity-friendly management practices and crop diversity.
- Traditional Fermented Beverages of Mexico: A Biocultural Unseen Foodscape. So much choice…