- Freeing legumes in Africa.
- Hemp used to be much more free in Italy.
- The unfree history of soybeans in the US.
- Taxonomists are not free to rename acacias at will.
Nibbles: Linguistic diversity, Filipino rice, Cashew, Brassica domestication
- The need to save languages.
- Saving rice diversity in the Philippines.
- Cashews saving farmers in Guinea-Bissau.
- Understanding Brassica rapa diversity in order to save it.
Nibbles: Apples, Millets, Miniatures, Transhumance, Ag origins, Seeds
Brainfood: Agroecology, Bioinformatics, Brazilian cassava, Cypriot wine, Swiss poppies, Pollinators, Groundnut breeding, Sorghum pangenome, Crop origins, Sparing vs sharing, Language diversity, Watermelon origins
- Crop origins explain variation in global agricultural relevance. What explains which crops are most important globally? For seeds, an origin in seasonally dry regions. For root, leaf and herbaceous fruit crops, an origin in the aseasonal tropics. But if you account for all that, basically age.
- Linguistic diversity and conservation opportunities at UNESCO World Heritage Sites in Africa. There’s a correlation between linguistic and biological diversity. Has anyone done crop diversity and languages?
- Sparing or sharing land? Views from agricultural scientists. If you look at synergies between nature and nurture (as it were), and beyond crop yield, you realize it’s the wrong question.
- Can agroecology improve food security and nutrition? A review. Yes, in 78% of 55 cases. But will it scale? And does it need to? Anyway, at least it’s looking beyond yield.
- Global effects of land-use intensity on local pollinator biodiversity. Intensification is bad for pollinator biodiversity for most land uses, but cropland intensification is only bad in the tropics. Can’t help thinking this needs to be mashed up with the above.
- Crop breeding for a changing climate: integrating phenomics and genomics with bioinformatics. In particular, integrating the phenomics and genomics of landraces and wild relatives at the extremes of habitable ranges. Well, there’s a lot more to it than that, but this is what stuck with me.
- Comprehensive genotyping of a Brazilian cassava (Manihot esculenta Crantz) germplasm bank: insights into diversification and domestication. 54% duplicates out of 3354 clones, the remaining 1536 arranged in 5 ecoregional ancestral groups.
- A chromosome-level genome of a Kordofan melon illuminates the origin of domesticated watermelons. Not from southern Africa after all. Nice bit of work.
- Preliminary investigation of potent thiols in Cypriot wines made from indigenous grape varieties Xynisteri, Maratheftiko and Giannoudhi. Cypriot grapes are more drought tolerant than varieties grown in Australia, but produce the tastes Aussie wine drinkers really like.
- A morphometric approach to track opium poppy domestication. Fancy math says Swiss Neolithic farmers were involved in the domestication of the opium poppy. Enough to drive one to drink.
- Registration of GA-BatSten1 and GA-MagSten1, two induced allotetraploids derived from peanut wild relatives with superior resistance to leaf spots, rust, and root-knot nematode. Sequencing paying off.
- Extensive variation within the pan-genome of cultivated and wild sorghum. Sorghum next?
Nibbles: Small farms, DivSeek, Wheat gene atlas, Tannin synthesis, Pest/diseases, Food/feed, Korean vault
- Small farms are not just beautiful. Yes, the original paper was in Brainfood back in March, but this website seems to be new.
- DivSeek has a new strategic plan to “improve the generation and sharing of information about global plant genetic resources”: accelerate, add value, educate. Small farms unavailable for comment.
- Speaking of sharing information on global PGR, we need to do that for wheat genes, wheat gene scientists say.
- Probably for tannins too, come to think of it.
- FAO says climate change will make pests and diseases worse.
- FAO also says that livestock are not as bad as many people think.
- The sincerest for of flattery on display in South Korea.