- There’s a new cassava in town in Kenya.
- I wonder if it will end up in a community “seed” bank.
- …because they swear by them in Zimbabwe.
- Cassava is not the only American crops that’s important in parts of Africa: the cultural appropriation of beans in Rwanda.
- Some American crops didn’t make it very far out of America.
- Be it beans, cassava or sump/knotweed, what’s needed is a Quality-Declared Seed (QDS) system. Right?
- Well you also need someone to go around collecting the stuff in the first place.
- But don’t forget to back everything up in Svalbard, like Uruguay is doing.
- Well maybe not everything.
Brainfood: Diversity & stability, Diversity & profitability, Rotations, Food environments, Food system transitions, Deforestation & ag, Great Lakes priorities, Translational research, Field size, Genetic erosion
- Consistent stabilizing effects of plant diversity across spatial scales and climatic gradients. More species-diverse communities are more stable. Ok, what about agricultural systems though?
- Financial profitability of diversified farming systems: A global meta-analysis. Total costs, gross income and profits were higher in diversified systems, and benefit-cost ratio similar to simplified systems. No word on stability, alas.
- Global systematic review with meta-analysis reveals yield advantage of legume-based rotations and its drivers. Integrating a legume into your low-diversity/low-input cereal system can boost main crop yields by 20%. I wonder if this meta-analysis was included in the above meta-analysis. Again, no word on stability though.
- The influence of food environments on dietary behaviour and nutrition in Southeast Asia: A systematic scoping review. It’s the affordability, stupid. Should have gone for more diversified farming I guess :)
- Global food systems transitions have enabled affordable diets but had less favourable outcomes for nutrition, environmental health, inclusion and equity. Well according to this, industrialised farming (ie simplification) has led to more affordable diets. But we know from the above that diversification can be profitable. So it was the wrong kind of simplification? Can we diversify now and maintain affordability while also improving nutrition, environmental health, inclusion and equity? Wouldn’t that be something.
- Disentangling the numbers behind agriculture-driven tropical deforestation. Ending deforestation is not enough. The resulting agriculture must be diversified in the right way too, I guess.
- Strategizing research and development investments in climate change adaptation for root, tuber and banana crops in the African Great Lakes Region: A spatial prioritisation and targeting framework. Diversifying with drought-tolerant bananas and heat-tolerant potatoes is all well and good, but you also have to know where exactly to diversify, and here’s how.
- Translational research in agriculture. Can we do it better? Difficulty developing drought-tolerant bananas and heat-tolerant potatoes? Get more diverse peer-reviewers.
- Increasing crop field size does not consistently exacerbate insect pest problems. When you diversify, don’t worry too much about making fields bigger.
- Genetic diversity loss in the Anthropocene. You can predict change in genetic diversity from change in range size, and the average is about a 10% loss already. Ok, what about agricultural systems though? Wait, isn’t this where we came in? My brain hurts…
Nibbles: Breadfruit, Seed Vault, Buckwheat, Rice, Pandanus, Pastoralists
- The beauty of breadfruit. Spoiler alert: resilience.
- The meaning of Svalbard. Spoiler alert: insurance.
- The history of pizzoccheri. Spoiler alert: contested.
- The paddy diversity of Assam. Spoiler alert: in situ.
- The latest NBPGR genebank. Spoiler alert: pandanus.
- The pastoralists of Sardinia. Spoiler alert: flexible.
Brainfood: Seed boundaries, Open Source Seeds, Chickpea evaluation, Central Asia homegardens, Teff evaluation, Wheat collection rationalization, Resurgent millets, Duplicates software, Cooking up “minor” crops
- Constructing Seed Boundaries: Foundation and Evolution of Scientific Conceptions and Practices of Crop Diversity from the Green Revolution to date. We need to put the knowledge, expertise, activities and needs of farmers at the centre of conservation and use of crop diversity.
- Open Source Seeds and the Revitalization of Local Knowledge. Open-source seeds is one way we can put the knowledge, expertise, activities and needs of farmers at the centre of conservation and use of crop diversity.
- Evaluation of Global Composite Collection Reveals Agronomically Superior Germplasm Accessions for Chickpea Improvement. We need detailed, multi-location, multi-year agronomic evaluation of chickpea diversity to figure out what diversity we should use to give farmers the diversity we think they will need.
- Home gardens of Central Asia: Reservoirs of diversity of fruit and nut tree species. We need homegardens.
- Data-driven, participatory characterization of farmer varieties discloses teff breeding potential under current and future climates. We need detailed, multi-location, multi-year agronomic evaluation of teff diversity done in collaboration with farmers to figure out what diversity we should use to give farmers the diversity they will need, and what they already have.
- Cultural Effects on Sorghum Varieties Grown, Traits Preferred, and Seed Management Practices in Northern Ethiopia. We need detailed, multi-location, multi-year studies of farmers’ sorghum diversity, practices and needs to figure out what diversity we should use to give farmers the diversity they will need, and what they already have.
- Metrics for optimum allocation of resources on the composition and characterization of crop collections: The CIMMYT wheat collection as a proof of concept. We could use genotyping and this fancy maths to figure out what to have in our wheat genebank collections so we can then figure out which diversity to use to give farmers the diversity we think they will need.
- From marginalized to miracle: critical bioregionalism, jungle farming and the move to millets in Karnataka, India. Forget wheat. We need local food activism. But critical local food activism.
- G-DIRT: a web server for identification and removal of duplicate germplasms based on identity-by-state analysis using single nucleotide polymorphism genotyping data. We need this fancy software to get rid of duplicates from our genebank collections so it’s cheaper to maintain them and ensure that they’re always around for people to use to get to farmers the diversity they need.
- “Famine Foods” and the Values of Biodiversity Preservation in Israel-Palestine. We need recipes.
Nibbles: Food security, CWR, Rice, Food crisis, Yams, Peanuts, Tuscan wine, SADC seeds, Lonely trees
- Handy primer on the effects of climate change and biodiversity on food security, courtesy of the House of Lords.
- Crop wild relatives could help with all three.
- Trouble brewing for rice. House of Lords nodding wisely.
- The trouble that brewed for wheat wasn’t quite as advertised. Spoiler alert: the price spike had to do with China buying up all it could. So is rice next then?
- No trouble brewing for yams now that they’re getting sequenced.
- Nor for peanuts in the Gambia, for different reasons.
- Sounds like everything is hunky dory for the Tuscan grape too.
- Good to see SADC is on the job.
- It may be too late for some trees though.