Stills from "Seeds and sustainability: Maize Pathways in Kenya", a set by steps centre on Flickr.
Watch the film too.
Agricultural Biodiversity Weblog
Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …
Stills from "Seeds and sustainability: Maize Pathways in Kenya", a set by steps centre on Flickr.
Watch the film too.
So, in retaliation for Europe protecting Roquefort, Stilton cheese and Scottish farmed salmon (sic.), among other agrobiodiversity products, the Chinese have slapped Protected Denominations of Origin (PDO) on Guanxi honey pomelos, Shaanxi apples and Longjing tea and a Protected Geographical Indication (PGI) on Liaxian Mashan yams. ((Sorry, Google doesn’t know anything about these delectable-sounding yams. Which I am willing to bet are sweet potatoes.)) Well, no, not really, it was all much more amicable than that. And Dongshan asparagus, Jinxiang garlic, Pinggu peach, Yancheng crayfish and Zhenjiang vinegar are waiting in the wings…