- Seed saving in The Guardian.
- Seed saving in Nigeria.
- More seed saving needed in Zimbabwe.
- Save seeds instead of growing GMO crops? The “debate” continues…
- Is seed saving among the best-bet government interventions to fix our diets? Find out.
- Seed saving on rsmag.com, whatever that is.
- Will the new Oxford nature recovery centre look into seed saving, I wonder?
- Saving baobab seeds in Burkina Faso.
- We need joined-up food system thinking. Starting with seed saving?
The humble spuds gets its 15 minutes of fame
I’m just back from a few weeks’ break in Kenya, where the big news was that over the holidays KFC ran out out chips (French fries). It was not a question of inadequate production, though. There are plenty of potatoes in Kenya.
The problem, apparently, was that potential local suppliers had not gone through KFC’s quality assurance process that makes sure “our food is safe for consumption by our customers”, the company’s East Africa chief executive Jacques Theunissen told the Standard newspaper.
So KFC ended up importing potatoes from Egypt, and ran into supply chain snarl-ups.
Makes you think. What’s the point of fancy breeding projects to boost local production, including by the likes of the International Potato Centre, based on decades of research, and using genetic resources painstakingly collected all over the Andes over many years, if in the end local growers get screwed over standards they don’t even know about?
Anyway, let me say a few words about what exactly it is I linked to above about potato collecting, because it really is worth having a look at.
Professor Jack Hawkes was a world-renowned potato and genetic resources expert who spent much of his professional life at the University of Birmingham. He made his first trip to South America in 1939 to collect wild and cultivated species of potato. And on this expedition and others that followed he made several 16 mm films, which have recently been converted to digital format, and become available to view more widely for the first time.
Dr Mike Jackson, no slouch at collecting potatoes himself, put the website together with help from Dr Abigail Amey, who wrote the narrative to accompany the films.
Happy new year.
Nibbles: Maize landraces, Indian plantain, Indigenous conservation, Slow Food, Design a tomato, Saffron in Vermont
- A Mexican entrepreneur and a Pawnee Keeper of the Seed try to save maize landraces in their different ways.
- Indian farmer tries to save plantain varieties.
- Indigenous conservation will save conservation.
- Alice Walters cannot save the food system. But why not let her try?
- None of the above of them would understand the concept of designing a perfect tomato.
- Saffron is the perfect spice.
Brainfood: Genetic diversity, Pointy maize, Diversification, Hybrid yeast, African yam bean, Urbanization, Wild tomato ecogeography, Wild banana seeds, Seed systems, Phytosanitary, Rematriation, Cowpea development, ABS
- The crucial role of genome-wide genetic variation in conservation. Don’t fetishise functional variation.
- The Ancient Varieties of Mountain Maize: The Inheritance of the Pointed Character and Its Effect on the Natural Drying Process. Case in point?
- Diversification for enhanced food systems resilience. Do fetishise diversification.
- Restoring fertility in yeast hybrids: Breeding and quantitative genetics of beneficial traits. Well, that’s one way to diversify. Mules next?
- Predictive genotype-phenotype relations using genetic diversity in African yam bean (Sphenostylis stenocarpa (Hochst. ex. A. Rich) Harms). From 93 IITA accessions to a handful of good ones for the fetishes of seed and/or tuber yield.
- Genetic resources management, seed production constraints and trade performance of orphan crops in Southern Africa: A case of Cowpea. Could maybe fetishise cowpea a little more?
- Urbanization and agrobiodiversity: Leveraging a key nexus for sustainable development. What’s the opposite of fetishising? Demonising? Ok, don’t demonise urbanisation then. Gosh I hope I’m using these words correctly…
- Edaphoclimatic Descriptors of Wild Tomato Species (Solanum Sect. Lycopersicon) and Closely Related Species (Solanum Sect. Juglandifolia and Sect. Lycopersicoides) in South America. We may be in danger of fetishising ecogeography.
- Banana seed genetic resources for food security: Status, constraints, and future priorities. Half of banana wild relatives are not in genebanks at all. Not that we want to fetishise crop wild relatives, but that seems a lot.
- Regulating Seeds—A Challenging Task. How do we avoid fetishising neither formal nor informal seed systems?
- The phytosanitary risks posed by seeds for sowing trade networks. The case for robust phytosanitary measures in global forage seed trade networks. No need to fetishise them though.
- The value of agrobiodiversity: an analysis of consumers preference for tomatoes. Consumers fetishise heirloom tomatoes to the tune of an additional €0.90 per kilo.
- Dynamic guardianship of potato landraces by Andean communities and the genebank of the International Potato Center. Communities don’t fetishise rematriated landraces, but that doesn’t matter.
- Facing the Harsh Reality of Access and Benefit Sharing (ABS) Legislation. The dangers of fetishising ABS. Or is it demonising?
Nibbles: GenResBridge, Food for All, CIAT genebank, Seed for the Future, Vavilov book, Seeing Pastoralism, S Sudan floods, Sustainable diets, Elon Musk, CePaCT, NZ genebank, Wild potato, Peyote
- Europe gets a genetic resources strategy at last. Rejoice.
- Book on how international organizations could, should, would transform agriculture.
- Meanwhile, in Cali…
- BBVA and El Celler de Can Roca collaborate on forgotten foods documentary, Seeds for the Future.
- A novel about Vavilov? Well, why not.
- Exhibition on pastoralism.
- Visual essay on floods in South Sudan.
- Why not throw money at food security though? I mean, just see above, right?
- Beyond the EAT-Lancet diet. S. Sudan unavailable for comment.
- The SPC genebank curator waxes lyrical.
- Not far away, New Zealand cryopreserves some of its native plants.
- The latest on the Four Corners potato. I hope it’s in cryo…
- …and that it doesn’t go the way of the peyote.