- The challenge of increasing vitamin C content in plant foods. Surely not just because it is challenging?
- Health economics and nutrition: a review of published evidence. “[A]pproaches and methodologies are sometimes ad hoc in nature and vary widely in quality.” Ain’t that always the way.
- European protected areas: Past, present and future. The future will need to be different from the past.
- Genetic structure and diversity of coffee (Coffea) across Africa and the Indian Ocean islands revealed using microsatellites. Good correspondence with morphological species. Madagascar a diversity hotspot.
- Special Issue of Agricultural and Forest Meteorology on Agricultural prediction using climate model ensembles. There’s more than one way to identify a potential adaptation hotspot. Well that’s reassuring. Not.
- Changes in soil microbial functional diversity under different vegetation restoration patterns for Hulunbeier Sandy Land. Restoring desertified grassland led to more soil microbial diversity. Which is good because…?
- A review of composition studies of Cameroon traditional dishes: Macronutrients and minerals. 117 of them. Good for Fe, Zn, Mg.
- Essential elements of discourse for advancing the modelling of species’ current and potential distributions. There’s lots of methods, all quite different, embrace the diversity.
- Understanding and managing conservation conflicts. Build up an evidence base, and employ some social scientists to explain it.
- On the hope for biodiversity-friendly tropical landscapes. In the end, it’s about the agriculture. In more ways than one.
- Genetic Diversity in the Modern Horse Illustrated from Genome-Wide SNP Data. High maternal, low paternal during domestication. Low diversity breeds the ones you’d expect. Similar breeds the ones you’d expect.
- Genomic Diversity and Evolution of the Head Crest in the Rock Pigeon. Middle Eastern origins, Darwin vindicated. Again.
Nibbles: Yarsagumba, Chocolate meet & dig, Beer dig, Mapping disease, Mapping language, Going digital, Urban ag meet, Weird citrus, CGIAR genebanks and more, Microbiome
- Off-colour jokes pumped out with abandon as Viagra fungus splashed all over headlines.
- Two of my favourite words in one conference: sustainable and chocolate. Can I get some archaeology with that? Yes, you can. Trifecta!
- Prefer beer to chocolate? We’ve got you covered.
- Sudden oak death mapping gets all interactive. Will nobody do something similar for agrobiodiversity?
- The geography of the onion. No, not The Onion. And not interactive.
- Go online, young scientist! Even if it involves giving banana research priority setting a Facebook page? Well, why not.
- Whoa, there’s an Urban Agriculture Summit?
- Citrus australasica? Seriously?
- CGIAR crown jewels safe at last. No off-colour headlines, please.
- Some genebanks doing ok, others not so much.
- Gut microbiome kinda sorta implicated in kwashiorkor. And more from NYT.
Nibbles: School genetics, Sigrid Heuer, Fungal sex, Rubber, Wine, James Scott, Sustainable diets meet, Food exhibit, EU and climate change
- Much may be made of a wheat gene-jockey, if he be caught young.
- Or rice gene-jockeys, for that matter.
- Lots of naughtiness going on in blue cheese.
- Hope those reprobate fungi are using sustainable Amazonian rubbers.
- Some wine with that naughty cheese?
- Learning Burmese, researching the deep history of crops. Meah.
- Start planning for the next sustainable diets symposium. Symposium is quite apt, isn’t it.
- Feast your eyes on Feast Your Eyes.
- European agriculture is totally prepared for this climate change whatsit.
Brainfood: Bumper bonanza, Old peas, Irrigated meadows, Cereal mashes, Medicinal plants, Diversity and production, Millet gaps, Seed ageing, Flax core
- First off — a pretty big deal. Taylor & Francis have made a bunch of papers related to sustainable agriculture freely available, but only until the end of December. Happy whatever holiday won’t offend you.
- Twentieth-century changes in the genetic composition of Swedish field pea metapopulations. Metapopulations have become isolated populations. In genebanks.
- Effects of different irrigation systems on the biodiversity of species-rich hay meadows. Change from the traditional irrigation system has affected biodiversity levels, but not a huge amount.
- Research regarding the use of wheat biodiversity for obtaining some cereal-based fermented mashes. Let’s go straight to what we need to know here: the best mash come from spelt wheat. Oh, to be the one doing the organoleptic characterization.
- Cultivation and high capitalization of medicinal and aromatic plants in the Romanian-Bulgarian cross-border region. If you’re really interested, there’s a database that brings it all together.
- Crop biodiversity, productivity and production risk: Panel data micro-evidence from Ethiopia. More crops = more production. But the devil is in the details, I suspect.
- Identification of gaps in pearl millet germplasm from East and Southern Africa conserved at the ICRISAT genebank. We used to do this sort of thing by hand in my day.
- At3g08030 transcript: a molecular marker of seed ageing. This mRNA could predict germination performance of a dry seed lot across species. Good for genebanks?
- Assembling a core collection from the flax world collection maintained by Plant Gene Resources of Canada. You don’t hear much about core collections these days, why is that?
Nibbles: Taro value addition, Tree genomics special issue, MSB database, Japanese tubers, Ghana farmer awards, Omani genebank, Mexican cemeteries, Rotation, Root interactions
- Dalo chips! With illustrative goodness.
- Tree genomes! Whole journal-full.
- Seeds! From Kew’s Millennium Seed Bank, that is. In a database. Or two. Online.
- Japanese tubers! If anyone can find the actual video, I’d be very grateful. It’s not here yet. Or here. And I also want to find out more about the mythical Professor Sweet Potato.
- Best farmer awards in Ghana! “He cultivates diverse crops…” Ah but not everyone is happy. Via.
- An Omani genebank! Still “under process”? There was one of sorts 20 years ago when I worked there.
- Day of the Dead! Nuff said.
- Crop rotations! The NY Times plays catchup.
- John Innes Institute video! Explains a couple of papers in Current Biology on root-microbe interactions, where the microbes are both good and bad.