Rhizowen breaks his own rules in a long and very informative post about the hog peanut, which isn’t a peanut, but which he would fight a hog for. He prefers to call them Talet, the meso-american name for these underground beans. Amphicarpea bracteata is, Rhizowen reckons, well worth a closer look. If I had a garden, I’d do just that.
Cowpea farmers profit
A press release from the International Institute of Tropical Agriculture (we picked it up at Modern Ghana.com) says that improved varieties of cowpea (Vigna unguiculata) are giving farmers 55% greater profits. The new varieties produce high quality grains and are resistant to the parasitic weed Striga. That’s great, and I have some questions.
What do we know about the heritage and breeding of the new varieties? Are they going to need replacement themselves, as pests and diseases adapt to them?
At least one was trialled in 1998 in California, and found to be possibly the best choice as a cover crop or green manure there. I wonder whether it was taken up?
Most interesting, to my mind, can we please get the full story? A quick poke around the intertubes reveals that one of these varieties — IT89KD-288 — has been around in the wild, as it were, since at least 1993, the year of “its accidental release to one farmer”. What happened? And what does it’s subsequent spread tell us about informal seed systems, farmer preferences, the role of extension services, etc. etc?
Non-wood forest products digested but not fed
The new NWFP-Digest is out. At least if you get the alert from FAO by email. If you go to the “Current issue” page on the website you still get the last issue. It should change in the next few days. But why no RSS feed? I’m beginning to think it’s just me that thinks RSS feeds can significantly boost ease of use at no cost.
Rare crops need love too
Professor Stephen Hopper, director of the Royal Botanical Gardens at Kew, in London, argues that the world is currently too reliant on just a handful of key species of edible plants for food.
Welcome aboard, Prof. Hopper!
Nibbles: Cacao, Forbes, Gum arabic, Bees, Private sector, Kumquats, Maize, Edible weeds, Herbs, Medicinals, Banana wine, Cachaca. Obamas’ dog
- The history of cacao cultivation, breeding and conservation in Trinidad explained.
- The latest update from Adam searching for seeds around the world. Go, dude.
- “Uganda exports 0.1% of the world’s gum Arabica…” Hardly seems worth it.
- Giving bees a hand. It’s hard to be a bee in the city.
- An active participation is required from the private sector and non-government organisations to take technological advances in farming and its practices to the grassroots level.”
- Kumwhat? Kumquat, that’s what.
- Bush sells maize. Maize surrenders.
- Let them eat weeds.
- But don’t let Thais eat herbs!
- Climate change bad for medicinal plants too.
- Banana wine in Malawi. Pass the bottle.
- How to make cachaca. A couple of friends and I once spent a night looking for the best caipirinhas in Santa Cruz de la Sierra. Can’t remember if we found them.
- First Dog found.