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Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …

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Category: Nibbles

Little bits of link goodness not worth a whole post

Posted on November 13, 2007November 13, 2007

Earliest use of cacao dated

Mesoamericans drank fermented cacao pulp 3000 years ago.

Posted on November 13, 2007

Dryland, Livestock/Wildlife Environment Interface Project

Fatter livestock, more wild animals, honey. The elusive win-win-win?

Posted on November 13, 2007

Caribbean food and health

Lubin finds nutritional info on Caribbean foods.

Posted on November 13, 2007

Paris Hilton and agrobiodiversity

Paris Hilton worried about elephants getting drunk on rice beer. Pocket pig bandwagon awaits her.

Posted on November 13, 2007November 13, 2007

Garlic; cooking and diversity

How to cook garlic. Oh, and also how to identify duplicates in garlic germplasm collections by DNA fingerprinting.

Posts pagination

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Fresh Nibbles

    1. The US needs better maize.
    2. German genebank looks for the best potatoes.
    3. Vietnam looks for better rice in IRRI’s genebank.
    4. New Zealand markets an endophyte for better grass performance.
    5. Some Timor-Leste fish are better than others.
    6. The Himalayas have a better pea. Of some kind.
    7. How’s that for subversive cataloguing?

    Published on September 16, 2025

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