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Category: Nibbles

Little bits of link goodness not worth a whole post

Posted on November 7, 2007

Walnuts in Wisconsin

Running a walnut farm is hard work.

Posted on November 7, 2007

Promoting local vegetables in Africa

Nigeria should follow Kenyan example on traditional veggies.

Posted on November 7, 2007

NPGS award

Forages collector Doug Johnson honoured.

Posted on November 6, 2007November 6, 2007

Soybean info

Most of what you ever wanted to know about soybeans in one handy lump.

Posted on November 6, 2007

Capsicum on show

“A Pepper for Every Pot” is on at the U.S. Botanic Gardens in Washington, D.C.

Posts pagination

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Fresh Nibbles

    1. Dr Fiona Hay, seed scientist, on why we need genebanks, including seed banks.
    2. Prof. Richard Ellis retires. A genebank legend, as Fiona would probably agree.
    3. FAO exhibition goes From Seeds to Foods. By way of genebanks, no doubt.
    4. And peasants, of course. No, it’s not a derogatory word, settle down.
    5. Can Green Revolution breeding approaches (and genebanks) help peasants deal with climate change?
    6. Even genebanks need a back-up plan though.
    7. New Mexico genebank helps out Danish chef.
    8. The history of the Concord grape and its foxiness. Chefs intrigued.
    9. The history of Aport and Amasya apples. No foxiness involved, as far as I know. Genebanks? Probably.
    10. The origin of caffeine. Now do foxiness.
    11. Where did collards come from anyway? No, not genebanks. Bloody historians, always re-writing history.

    Published on October 8, 2025

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