- Colony collapse disorder. It’s still complicated.
- The Botanist in the Kitchen is at it again, with an in-depth treatment of okra, slime and chocolate.
- But seriously, why don’t Anglo-Saxons eat equids? It’s all down to religion.
- Nigeria embraces UNCTAD report that warns against monoculture.
- An interactive map of crop wild relatives. If it showed barley too, I know someone who would be in heaven.
- As so often in these matter, Kew comes to the rescue.
- A history of the peanut-butter-and-jelly sandwich. My kind of dietary diversity.
Brainfood: Adaptation priorities, Sorghum genomics, Rice seed storage, Barley DNA, Nutrition breeding, Variety adoption, Croatian wine, Chinese eggplants, Finger millet breeding, Fruit & veg
- Global Climate Change Adaptation Priorities for Biodiversity and Food Security. Changes in crop suitability + changes in suitability for restricted-range birds = 10 priority areas.
- Whole-genome sequencing reveals untapped genetic potential in Africa’s indigenous cereal crop sorghum. Two domestication events. At least.
- Association analysis of seed longevity in rice under conventional and high-temperature germination conditions. 10 markers on 5 chromosomes explain 10% of the variation in seed longevity. Fascinating, but one wonders if the game is worth the candle.
- Analysis of DNA polymorphism in ancient barley herbarium material: Validation of the KASP SNP genotyping platform. It’s a brave new world we live in.
- DNA evidence for multiple introductions of barley into Europe following dispersed domestications in Western Asia. European Neolithic barley falls into 3 distinct groups which originated in different places in the Near East and entered Europe via different routes at different times. And they didn’t even look at herbarium material.
- Plant breeding for nutrition-sensitive agriculture: an appraisal of developments in plant breeding. Pick your target, bring in complementary expertise, and don’t rely on the commercial sector.
- Impact of Improved Seeds on Small Farmers Productivity, Income and Livelihood in Umruwaba Locality of North Kordofan, Sudan. Dismal scientists tell farmers to adopt improved peanuts based on bunch of clever maths. What could possibly go wrong?
- Classification of Croatian wine varieties using multivariate analysis of data obtained by high resolution ICP-MS analysis. 75 of them!
- Analysis of genetic diversity and structure of eggplant populations (Solanum melongena L.) in China using simple sequence repeat markers. 92 accessions, 7 geographic ares, 4 clades. As ever, “(t)he results will be useful for eggplant germplasm management and will lead to more efficient use of germplasm in eggplant breeding.” Riiiiiight.
- Heritability, variance components and genetic advance of some yield and yield related traits in Ethiopian collections of finger millet (Eleusine coracana (L.) Gaertn.) genotypes. Some simple selection could improve yields.
- Feasibility of Using a Community-Supported Agriculture Program to Improve Fruit and Vegetable Inventories and Consumption in an Underresourced Urban Community. In smallish randomized controlled trial, 5 educational sessions and a box of fresh produce for 16 weeks results in more diverse foods in the house, and maybe even more fruit and veg consumption, compared to households which got nothing. Which is good, but the comparison doesn’t seem fair, somehow.
Nibbles: Rice terrace photos, Street food, Book
- Flickr shows off its best photos of the rice terraces of China. No idea how to embed these on our site. You’ll just have to go see for yourself.
- UK diplomats embrace street food giveaways.
- A book: Cultivate Diversity! That’s an order, obviously. Order it from here.
Nibbles: Lathyrism, Ancient maize, Sustainable cacao, Bioversity on agrobiodiversity, Weird fruits, Carrot seed, Palm wine, Buckwheat, Halophytes issue, Weird(ish) crops, Urban malnutrition, Old oranges, Molasses, Indian tree institute
- An ODAP detective story.
- Ancient maize gets a map.
- Diversity is the key to sustainable cacao.
- New Bioversity DG answers the tough questions.
- Be the first on your block with an unusual fruit tree.
- How to grow awesome carrot seed.
- The hard life of Nigerian wine tappers.
- Bringing back buckwheat in Bhutan.
- Annals of Botany to do halophytes.
- Come down to earth with the realization that most people have never heard of cowpea and cassava. Would they have heard of black-eyed peas and tapioca, though?
- Big report on urban malnutrition. Maybe cassava (see above) can help?
- The last orange grove in the San Fernando Valley. No word on what the variety might be.
- All about molasses.
- Indian tree breeding institute, and accompanying genebank, get a write-up.
- Yes, I know that I could have done a better job of pointing out the connections among some of these things, but it’s been a long week.
Nibbles: Weeds, Poverty, Mycorrhizae, Gluten-free wheat, Vanilla, Different apples, Pashmina wool
- Oh dear, someone else has fallen for the “weeds are better for you” line, cautious question-mark notwithstanding.
- And guess what? The poor don’t buy nutritious foods. How silly of them.
- Great post explaining the great unseen: mycorrhizal fungi as drivers of plant diversity.
- Gluten-free wheat? Really (even if the links still don’t work).
- What would you video on honeymoon in Mexico? A visit to a vanilla plantation. What else?
- Conserving apples and earth apples at opposite ends of the world.
- Oh, no, pashmina’s in trouble!