- PhD student from East Africa wanted to study greenhouse gases, biochar and other cool stuff.
- Weevils eat half the cowpea harvest. Solution in the bag.
- Ecuadorian chocolate experts visit the World Bank. Did they bring samples?
- Lots of ecdysteroids in quinoa. Not clear to me if this is good or bad.
- Yes, Malagasy rice is different.
- Evaluating a Dang Rasimi jackfruit. Looks pretty good to me.
- Crop wild relatives in genebanks help with drought tolerance in wheat.
- Meta-paper on livelihoods diversity in rice-wheat-livestock systems Indo-Gangetic Plains has no room for varietal diversity in rice-wheat.
Evaluating the Millennium Villages
We’ve shown our skepticism about the Millennium Villages here before, in particular their apparent disregard for the importance of agrobiodiversity. If I am honest, I would say that that on balance they are probably a good thing. They are certainly well-intentioned. And little else seems to have worked. But no matter how many evaluation reports I read, I suspect it is this snippet that will stay with me, quoted in a New Republic review of Peter Gill’s recent book Famine and Foreigners: Ethiopia Since Live Aid. Gill visits a…
…village called Koraro, chosen to be one of Sachs’s so-called Millennium Villages, which were meant as demonstration projects to prove that foreign aid can really work. He asks a local man whether he has ever met Sachs, to which the man replies, “I have met the owner twice”…
Nibbles: Bean gap analysis, Protected areas 2.0, NZ livestock, French boar, Taro in Hawaii, UNEP, Moringa, False flax, Hordeum
- Let “The Bean Counters” show you where to collect wild Phaseolus.
- Protected areas get wikified.
- Expensive book published on the heritage breeds of New Zealand.
- Wild boar going crazy in France.
- Another Hawaiian taro festival. And why not.
- Ecosystems for climate change adaptation. No agroecosystems though.
- Moringa! Not just for people.
- Camelina! Not just for Europeans.
- What is it about barley wild relatives lately?
Nibbles: Amazon agriculture, Livestock conservation, Chestnut redux, COP 10, Stone Age flour
- More on that thing about how the Amazon was once pullulating with people. And why.
- Why conserve livestock genetic resources. And one possible way to do it.
- The American people are bringing back the American chestnut.
- COP-watchers, something to amuse yourselves with if things get dull.
- Even Neanderthals understood the benefits of a diverse diet. Though not, perhaps, of jewellery.
Orange sweet potato not a “magic bullet”
They are no magic bullet, but next to a more diverse diet, they may prove to be the most cost-effective approach to reducing hidden hunger.
This statement may well be something of a breakthrough, which is why I think it deserves some prominence here. In the battle against malnutrition there has long been a general needless opposition among supplements, biofortification (by genetic engineering and conventional breeding) and dietary diversity. Each has its place, and if we are highly biased towards dietary diversity, it is because we think it is the most sustainable option, with plenty of spin-off benefits. To hear IFPRI and HarvestPlus suggest that orange-fleshed sweet potatoes may actually be less cost effective than dietary diversity in fighting malnutrition is music indeed.