Giant swamp taro analyzed

More of one of our favourite leitmotifs. Lois Englberger tells me her team’s latest paper on variety-level nutritional composition has been accepted by the Journal of Food Composition and Analysis ((Carotenoid and mineral content of Micronesian giant swamp taro (Cyrtosperma) cultivars by Englberger L, Schierle J, Kraemer K, Aalbersberg W, Dolodolotawake U, Humphries J, Graham R, Reid AP, Lorens A, Albert K, Levendusky A, Johnson E, Paul Y, Sengebau F.)).  It won’t actually be out for a few months, but here’s the abstract to whet your appetite:

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