- Chocolate makers decide to go green. How about conserving the genetic resources of the crop, though?
- “Being a crop breeder in the modern world sometimes feels like being a fire fighter equipped with a very slow truck.”
- UNDP supports agricultural diversification.
- Reconstructing the aurochs.
- We could all do with some hanami. And a hug.
- Livestock keeping caused the Sahara?
- President of Fiji visits regional genebank. Cue photo of people peering at test tubes.
Agricultural death spiral
Based on our projections, the world will need only 25 percent to 70 percent more crop output in 2050 than was produced in 2014. This includes grain used to feed livestock and, to some extent, grain used for ethanol production.
I do like that “only.” In fact, and this is nothing new…
Food production will still need to keep growing to meet our updated goal of a 25 percent to 70 percent increase, but at an annual rate that is closer to the historical average.
Which will be increasingly difficult, what with climate change, decreased investment in public sector agricultural research in general and plant breeding in particular, and all. Not to mention the fact that changes in consumption patterns, ably summarized in The Economist this week, mean that for some crops the boosts in production will have to be unprecedented. Which will no doubt leave other crops behind, surrendering hostages to fortune, at least until the rich world develops a taste for them.
In the end, I suppose, if we survive that long, we’ll all be eating a couple of super-productive varieties of quinoa grown in urban vertical farms. Brave new world.
Brainfood: ABS data, Spanish chestnuts, Norwegian CWR, Bambara genome, AnGR, Jakar sheep decline, Ashanti pig, Bactris biopiracy, Avocado core, Brassicacea phylogeny
- Access and Benefit Sharing under the Convention on Biological Diversity and Its Protocol: What Can Some Numbers Tell Us about the Effectiveness of the Regulatory Regime? That not much has happened. Between 1996 and 2015, out of the 14 countries with ABS legislation in force, 2 agreements for commercial researches per year.
- Genetic monitoring of traditional chestnut orchards reveals a complex genetic structure. The diversity in Spain is in the rootstocks.
- Climate change and national crop wild relative conservation planning. Well, for Norway anyway.
- Integrating genetic maps in bambara groundnut [Vigna subterranea (L) Verdc.] and their syntenic relationships among closely related legumes. Synteny to the rescue.
- Stakeholder involvement and the management of animal genetic resources across the world. Breeders’ associations and cooperatives are the key.
- Decline of Jakar sheep population in pastoral communities of Bhutan: A consequence of diminishing utility, alternate income opportunities and increasing challenges. It’s the fault of the caterpillar fungus.
- Origin and phylogenetic status of the local Ashanti Dwarf pig (ADP) of Ghana based on genetic analysis. It’s a bit of a mongrel.
- Genetic analysis identifies the region of origin of smuggled peach palm seeds. Genebank confirms biopiracy.
- Genetic Structure and Selection of a Core Collection for Long Term Conservation of Avocado in Mexico. 36 of 318 accessions recover 80% of total alleles, which seems a bit low.
- Genome sequencing supports a multi-vertex model for Brassiceae species. More than just “triangle of U”.
Brainfood: Potato changes, Anti-carcinogenic kava, Horizontal barley, Genebank use, Lotus diversity, Rubber soul, CWR breeding, Andean PGR, Distribution modelling
- Genetic diversity of Bolivian wild potato germplasm: changes during ex situ conservation management and comparisons with resampled in situ populations. It’s all a bit of a lottery.
- Traditional preparations of kava (Piper methysticum) inhibit the growth of human colon cancer cells in vitro. Still tastes like crap, though.
- Multiple horizontal transfers of nuclear ribosomal genes between phylogenetically distinct grass lineages. 9 independent instances of non-sexual panicoid introgression into wild barley species.
- Who is sowing our seeds? A systematic review of the use of plant genetic resources in research. Ahem, researchers? Study of the UK Vegetable Genebank.
- Evaluation of Lotus corniculatus L. accessions from different locations at different altitudes reveals phenotypic and genetic diversity. Phenotype could be the same, and genotype still be different.
- De novo hybrid assembly of the rubber tree genome reveals evidence of paleotetraploidy in Hevea species. Which happened before Hevea and Manihot diverged.
- Potential Uses of Wild Germplasms of Grain Legumes for Crop Improvement. “A big international effort is underway with the aim to adapt agriculture to climate change, which includes collecting, protecting and preparing crop wild relatives. Several pulses are among the major targets: common bean, adzuki bean, chickpea, cowpea, faba bean, groundnut, lentil, lima bean, mung bean, pea, pigeonpea, soybean, urd bean and vetch [197,198]. The information generated and systematized from this project certainly will be a unique source of information and materials facing the current and futures challenges for agriculture in the context of crop wild relatives use.” How sweet.
- Assessing the Benefits of Andean Crop Diversity on Farmers’ Livelihood: Insights from a Development Programme in Bolivia and Peru. Private benefits can incentivize public ones.
- Modelling of species distributions, range dynamics and communities under imperfect detection: advances, challenges and opportunities. Beyond mere presence.
Nibbles: Wheat rust, Coconut history, Svalbard, Cahokia, Millets, Politics, Crones & robots, Citrus history, Argan development
- Rust continues to never sleep.
- The discussion of whether there were coconuts on the Pacific coast of Panama prior to the Conquista continues on the Coconut Google Group.
- ICARDA and CIMMYT continue to love the Svalbard Global Seed Vault.
- Climate change continues to be implicated in past societal collapses.
- NPR continues to plug those millets.
- Cautionary tale of Vavilov and Lysenko continues to be told, thankfully.
- The rise and rise of the drone continues. See what I did there?
- The relentless popular culture journey of citrus continues.
- And that of argan begins.