A concerted effort to conserve edible plants kicks off

Do you remember a Nibble from a few days back on how wild food ingredients are making their way into school meals in India? You may have wondered at the time if there was some kind of global initiative to conserve such wild edible plants. Because they can fall between the two stools1 of crop genebanks on one side and botanical gardens on the other.

Well, there wasn’t then, but there is now. Say hello the Global Conservation Consortium for Food Plants. Just launched, with the NY Botanical Garden hosting the secretariat.

Nibbles: Ancient Mexican seedbank, Indian millets, Foraged foods, Soybean breeding, Apple breeding, Albanian heirlooms, Bangladesh fish genebank

  1. People in the Nejapan Sierra Sur in Oaxaca, Mexico had a seed bank 400-700 years ago so they could re-create their complex cuisine after disruptions.
  2. How MSSRF revived millets in Odisha, India. You think a seed bank was involved?
  3. Meanwhile, in Meghalaya (also India), foraged foods are helping to diversify state-provided school lunches and address chronic malnutrition. Talk about complex cuisine. Are all these species in a seed bank somewhere, though? Do they need to be?
  4. How the National Soybean Germplasm Collection at the Agricultural Research Service lab in Urbana, Illinois helped save soybeans in Iowa.
  5. University breeding programmes are keeping the apple afloat in the USA. That and genebanks.
  6. Farmers and agrotourism are bringing back some cool flavors in Albania. Well, that and the Albanian Gene Bank.
  7. Fish need genebanks too, and Bangladesh is on it. Did ancient Bangladeshis have them, I wonder?

Brainfood: Genebank metrics, Genebank reviews, Botanic gardens ABS, Genebank practical guides, Germplasm User Groups

Want to know what AI makes of the above? “Genebanks are sharpening their tools: new metrics set benchmarks for performance, peer reviews foster collaboration, and the Plant Treaty offers clearer rules for sharing, FAO’s practical guides make standards easier to apply, while Germplasm User Groups show how farmers benefit when genebanks open their doors.” Sounds good to me. But to what extent will also this be adopted around the world, and will it last?

Nibbles: Supermarkets, Cate Blanchett, ABS, Transformation, Medieval haymaking, Aurochs rewilding, Breed concept

  1. What’s wrong with supermarkets.
  2. Cate Blanchett on the Millennium Seed Bank. Attitude to supermarkets unknown.
  3. Access & Benefit Sharing 101. Cate Blanchett unavailable for comment.
  4. Experts weigh in on how we should change how we eat. Nobody but Cate Blanchett will listen, but supermarkets and seeds feature, for what it’s worth.
  5. How they ate in the Middle Ages without supermarkets. Or at least harvested.
  6. After we’re done with medieval haymaking, let’s bring back the aurochs too. And put it in a supermarket?
  7. Yeah but what is a breed anyway? Or an aurochs, for that matter.