- Agricultural diversification promotes multiple ecosystem services without compromising yield. Meta-meta-analysis shows diversification is good for biodiversity, pollination, pest control, nutrient cycling, soil fertility, and water regulation and not bad for crop yields either.
- Holocene land and sea‐trade routes explain complex patterns of pre‐Columbian crop dispersion. Cherimoya reached the Andes by boat.
- Safeguarding and using global banana diversity: a holistic approach. 1617 banana accessions from 38 countries maintained in an in vitro collection, backed-up in cryo; over 18,000 samples distributed to researchers and farmers in 113 countries in 35 years. And that’s just the basics.
- Designing sustainable pathways for the livestock sector: the example of Atsbi, Ethiopia and Bama, Burkina Faso. It’s not just a straight choice between intensive or extensive production, stop with the dichotomies.
- Moving health to the heart of agri-food policies; mitigating risk from our food systems. It’s difficult to separate food from health; and yet…
- Genes derived from ancient polyploidy have higher genetic diversity and are associated with domestication in Brassica rapa. Agriculture depends on polyploidy.
- Genetic diversity is indispensable for plant breeding to improve crops. Plant breeding from an industry perspective, using the Brassicaceae as a case study.
- Yield, yield stability and farmers’ preferences of evolutionary populations of bread wheat: A dynamic solution to climate change. A totally different perspective to the above, using a totally different crop. Compare and contrast.
- Enhancing seed conservation in rural communities of Guatemala by implementing the dry chain concept. Cool way for farmers to save their seeds so they can do the above.
- Landrace hotspots identification in Europe. Where to implement the above.
- Innovation and the commons: lessons from the governance of genetic resources in potato breeding. This is a tricky one. Near as I can figure it, the authors are trying to say that it’s difficult to govern genetic resources apart from the tools needed to develop and use them. But hey, you have a go.
- Conservation of Native Wild Ivory-White Olives from the MEDES Islands Natural Reserve to Maintain Virgin Olive Oil Diversity. I did not have an endemic insular wild albino olive on my bingo card.
- Agri-nutrition research: Revisiting the contribution of maize and wheat to human nutrition and health. Staple cereals are more nutritious than often thought.
- On the origin and dispersal of cultivated spinach (Spinacia oleracea L.). Spinach originated more eastward than often thought.
- What plant is that? Tests of automated image recognition apps for plant identification on plants from the British flora. Botanists shouldn’t give up their day jobs.
Brainfood: CGIAR, Genebank data, AI & diseases, Mentha CWR, Tree crops, Carrot diversity, Rice sampling, Perennial rice, Rice de-domestication, Malagasy deforestation, Saving pollinators, Sheep domestication, FFS, Wine signatures
- The development of the international center model for agricultural research: A prehistory of the CGIAR. The model didn’t start with those canonical US foundations, and owes more than a little to colonialism. Further integration is needed.
- Document or Lose It—On the Importance of Information Management for Genetic Resources Conservation in Genebanks. Standardization, openness and interoperability. Easier said than done, but if you’re looking for further integration…
- AI-powered banana diseases and pest detection. But can it tell bananas from plantains? Nice to link it up with the above.
- Crop Wild Relatives as Germplasm Resource for Cultivar Improvement in Mint (Mentha L.). 450 clones representing 34 taxa maintained by USDA. The next 2 are USDA things too.
- Germplasm Development of Underutilized Temperate U.S. Tree Crops. Sure, introduce species from abroad, but if they have local wild relatives you have another route to adaptation. Take the hazelnut, for example…
- Subspecies Variation of Daucus carota Coastal (“Gummifer”) Morphotypes (Apiaceae) Using Genotyping-by-Sequencing. One morphology and niche, 5 genetic groups.
- Comparisons of sampling methods for assessing intra- and inter-accession genetic diversity in three rice species using genotyping by sequencing. Some differences in results among sampling methods, but not huge.
- Combining ability analysis on rhizomatousness via incomplete diallel crosses between perennial wild relative of rice and Asian cultivated rice. If you want perennial cultivated(ish) rice, you have to pick your parents carefully.
- Something old, something new: Evolution of Colombian weedy rice (Oryza spp.) through de novo de‐domestication, exotic gene flow, and hybridization. Weedy rice is just local domesticated rice gone bad, at least in Colombia. Gosh I hope that perennial rice doesn’t get de-domesticated.
- It’s not just poverty: unregulated global market and bad governance explain unceasing deforestation in Western Madagascar. Stop blaming subsistence slash-and-burn.
- Climate change enforces to look beyond the plant – the example of pollinators. Create nice conditions for pollinators on farms, it’ll be worth it.
- Paternal Origins and Migratory Episodes of Domestic Sheep. 4 parental lineages, one with primitive features and another with fat tails.
- Women and Fish-for-Sex: Transactional Sex, HIV/AIDS and Gender in African Fisheries. Teach a man to fish, FFS.
- Use of Untargeted Liquid Chromatography–Mass Spectrometry Metabolome To Discriminate Italian Monovarietal Red Wines, Produced in Their Different Terroirs. A little wine with your fish? Ah no, wait, these are all reds. But at least you can tell them apart now.
Nibbles: Wild bees, Korean rice, Peanut coffee, Ag research, Sugarcane, Eat This Newsletter
- Wild bees important even if there are plenty of honeybees.
- The rice war hots up between Korea and Japan.
- Peanut coffee. Peak 2020. Hopefully.
- Op-ed on international agricultural research and indigenous knowledge systems takes us 25 years back in time to a simpler world.
- New varieties are behind sugarcane expansion in the US. You want to delve a little deeper into the history of sugarcane down South? Ok, but it ain’t pretty. Still, some people want to redeem the crop.
- Jeremy’s latest newsletter. Lots of good stuff on there. I’ll be saying a little more about it in a post.
Brainfood: Agroforestry double, Cassava drones, Neolithic elites, PAs and CC, Livestock networks, Banana preferences, Prehistoric Cyprus, Terra Petra, Food system, Argentinian tomatoes, Canary sheep, Scicomm
- Land‐use history determines ecosystem services and conservation value in tropical agroforestry. Not all agroforests are created equal.
- Temperate agroforestry systems provide greater pollination service than monoculture. No word on land-use history though.
- Machine learning for high-throughput field phenotyping and image processing provides insight into the association of above and below-ground traits in cassava (Manihot esculenta Crantz). Fancy maths helps you estimate root yield from drone images of the canopy of cassava plots.
- A dynastic elite in monumental Neolithic society. Ancient DNA suggests Atlantic megaliths were built to honour incestuous god-kings. But n=1, so there’s that.
- Keeping pace with climate change in global terrestrial protected areas. The representation of climates in protected areas is going to change, with cold and warm climates suffering.
- Network analysis of regional livestock trade in West Africa. It all starts in Burkina Faso.
- Gender and Trait Preferences for Banana Cultivation and Use in Sub-Saharan Africa: A Literature Review. Farmers still prefer traditional cultivars.
- Decoding diversity in the food system: wheat and bread in North America. “Although the dominant trends are toward uniformity, there are also numerous forms of resistance.” Banana farmers available for comment.
- Against the Grain: Long-Term Patterns in Agricultural Production in Prehistoric Cyprus. There was resistance during the agricultural transition too.
- Legacy of Amazonian Dark Earth soils on forest structure and species composition. Forest that was actively managed and farmed in pre-Columbian times is more diverse.
- Evidence of genetic diversity within Solanum Lycopersicum L. ‘Platense’ landrace and identification of various subpopulations. The accessions thus labelled in an Argentinian genebank show a lot of variation.
- Genetic diversity evolution of a sheep breed reintroduced after extinction: Tracing back Christopher Columbus’ first imported sheep. Decolonization in action.
- Simple rules for concise scientific writing. Easier said than done, as all the above confirm.
Brainfood: Food groups, Bumblebees, Wild lettuce, Bambara, Miscanthus, Wild macadamia, Sperm cryo, Fungi, Feed adoption, Bere evaluation, Lactose persistence
- Culinary Cultural Conservation and Cultural Keystone Food Groups: Concepts in Ethnobotany. Immigrants stick with viandas.
- Safeguarding the genetic integrity of native pollinators requires stronger regulations on commercial lines. About half of bumblebee specimens in SW Spain were F1 hybrids or BC1.
- Lactuca dregeana DC. (Asteraceae: Chicorieae) – A South African crop relative under threat from hybridization and climate change. That’s a hell of a disjunction.
- Exploration of Bambara Groundnut (Vigna subterranea (L.) Verdc, an Underutilized Crop, To Aid Global Food Security: Varietal Improvement, Genetic Diversity and Processing. It all starts with lots of data on 420 genebanks accessions at IITA.
- MGDB: A database for evaluating Miscanthus spp. to screen elite germplasm. Kind of amazing this crop is so far ahead of Bambara groundnut.
- Genetic Structure of Wild Germplasm of Macadamia: Species Assignment, Diversity and Phylogeographic Relationships. Genetics supports taxonomy.
- 3-D printed customizable vitrification devices for preservation of genetic resources of aquatic species. Good for species with miniscule testes.
- Threats to global food security from emerging fungal and oomycete crop pathogens. Need better fungicides, but less of them.
- Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries. Look at socio-economic factors along the whole value chain, and come up with packages and solve multiple problems.
- Assessing the variation in manganese use efficiency traits in Scottish barley landrace Bere (Hordeum vulgare L.). Some heritage barleys had double the chlorophyll fluorescence readings in low Mn hydroponic than elite cultivar Scholar.
- Why and when was lactase persistence selected for? Insights from Central Asian herders and ancient DNA. Apparently not in Central Asia, because of fermentation; but then, why in Europe? Maybe they didn’t like the taste there?