Who knows what about cassava brown streak disease

We asked why the CGIAR has apparently been so silent on Cassava Brown Streak Disease. Glenn pointed out that maybe we’re just ignorant.

There is probably more going on, we just don’t know about it. One key question is whether genebanks have been thoroughly screened for CBSD resistence.

Well, have they?

Glenn makes another good point.

In theory, CG reform should be able to tackle a problem like this more efficiently. The roots and tuber program should be promoting more interaction between IITA and CIAT, interaction that would bring together the researchers mostly closely working on CBSD with others that might have solutions … maybe someone who know more about this can comment.

Well, can they?

But caught up in the frenzy, Glenn cannot help but post a little something on CBSD himself, thus finally breaking that CGIAR silence. Our next question? Why doesn’t FARM-Africa mention the disease in their post, also today, on their cassava work in Western Kenya? The disease is just across the border in Tanzania, after all, according to Glenn’s maps.

Nibbles: New cassava, CBSD maps, Research, Pest management, Banana research

The strange silence of the CGIAR on CBSD

Good to see CABI reacting to a slew of recent press reports on Cassava Brown Streak Disease in East Africa with a blog post summarizing what they and others have been doing about that very worrying problem lately. Interesting also that the best they can do as far as linking to what the CGIAR is doing is an IITA story from 2010, though they do nick IITA’s photo. I couldn’t find any reaction from the CGIAR on the CBSD story, which is surprising because the FAO press release which seems to have sparked the whole thing off does mention new IITA varieties that could help solve the problem. The best the CG seems to have been able to produce is a tweet and a blog post referring to a rapid multiplication technique which quoted an IITA video from 2009. Relevant, yes, but neither the tweet nor the post refers to the FAO story. Why is the CG not getting involved in this discussion more actively? What am I missing?

Nibbles: Cassava bad and good news, Soybean domestication, Bitter gourd, Drought, Agrobiodiversity job, Heirloom turkey, Eurisco, Artisanal wheat, MSB, Food culture

Brainfood: Beans, Tree erosion, Climate space, Ecosystem services, Conservation, Pest management, Phenomics, Oca, Biodiversity research

Don’t forget the open Mendeley group for the papers we link to here.