- An encomium for CIMMYT Down Under.
- A paean for the Albemarle pippin. That’s an apple.
- A threnody for the Italian olive.
- An honour for British mulberries.
- A tribute to USDA watermelon genomics.
- An auto-panegyric from BASF. Yeah, I know auto is Latin, sue me.
- A celebration of millet-loving chefs.
- A reflection on the origin of that cacao origin paper, by the author.
Nibbles: CBD, NPGS, Greek celery, Rodomiro Ortiz interview, Amazonian fruits, In vitro, Maize archaeology, Asian seed companies, Victorian root
- Courtesy of Bioversity, useful summary of agricultural biodiversity events at the CBD COP, starting in a few days.
- The USDA National Plant Germplasm System, justified.
- The ancient symbolism of celery. Spoiler alert: death.
- A breeding professor calls for a major change in breeding. Spoiler alert: productivity is not enough.
- What’s the next açaí? And will it save the Amazon?
- Saving threatened species. Spoiler alert: seeds are not enough.
- 9000 years of maize history, decoded.
- The Access to Seeds Index 2019 report for South and Southeast Asia is out. Spoiler alert: I feel a guest post coming on.
- UK supermarket to stock salsify.
Brainfood: Climate resilient crops, Food system limits, Phenotyping double, Sweet sorghum, Melon history, Paying4data, Beercalypse, Village chickens, Breeding 4.0, European maize, Brachiaria ROI
- Are agricultural researchers working on the right crops to enable food and nutrition security under future climates? No. Well, kinda.
- Options for keeping the food system within environmental limits. You need to pursue several. Including those discussed above, presumably.
- Deep Learning for Plant Stress Phenotyping: Trends and Future Perspectives. 3D CNN architectures applied to hyperspectral imaging is the future, apparently.
- Dealing with multi‐source and multi‐scale information in plant phenomics: the ontology‐driven Phenotyping Hybrid Information System. You’re going to need a fancy system to keep track to the data from the above.
- Sweet Sorghum Originated through Selection of Dry, a Plant-specific NAC Transcription Factor Gene. Could be applied to other cereals?
- Repeated domestication of melon (Cucumis melo) in Africa and Asia and a new close relative from India. Once was not enough.
- Paying for Digital Information: Assessing Farmers Willingness to Pay for a Digital Agriculture and Nutrition Service in Ghana. Cheaper is better. There’s a shocker. Oh, and women are more careful with their money.
- Decreases in global beer supply due to extreme drought and heat. 32% decrease in consumption in Argentina, 193% increase in price in Ireland. But clearly the authors have never heard of sorghum beer.
- The role of local adaptation in sustainable production of village chickens. Location, location, location.
- On the Road to Breeding 4.0: Unraveling the Good, the Bad, and the Boring of Crop Quantitative Genomics. Beyond breeding on predicted phenotypes, it’s sort of breeding for predicted environments.
- Maize yields over Europe may increase in spite of climate change, with an appropriate use of the genetic variability of flowering time. You don’t even need Breeding 1.0, if you deploy existing diversity optimally.
- Got forages? Understanding potential returns on investment in Brachiaria spp. for dairy producers in Eastern Africa. Definitely worth a flutter.
Brainfood: Conserving rice, Cypriot olives, Bambara groundnut bioactives, Chinese spuds, Ancient pastoralism, Epigenetics, Diverse rice systems, Detecting evolution, CWR & pollution, VAM, Bacterial taxonomy
- Securing Diversity for Food Security: The Case of Conservation and Use of Rice Genetic Resources. Great achievements, but “… 95% of the rice genepool remains untapped and unexploited in rice improvement.”
- Characterization and Identification of Indigenous Olive Germplasm from Cyprus Using Morphological and Simple Sequence Repeat Markers. 125 trees, 32 accessions, 16 genotypes, 3 groups.
- Quantification of Selected Anti-nutrients and Bioactive Compounds in African Bambara Groundnut (Vigna subterranea (L.) Verdc.). Nothing to worry about, but if you insist on worrying, try the cream-coloured ones.
- DNA Fingerprinting and Genetic Diversity Analysis with Simple Sequence Repeat Markers of 217 Potato Cultivars (Solanum tuberosum L.) in China. Cultivars released since 1950 have a narrow genetic base.
- Pastoralism may have delayed the end of the green Sahara. What have pastoralists ever done for us?
- Epigenetic Diversity and Application to Breeding. Some epigenetic differences can be inherited independently of genetic differences. But how to use it?
- Complex rice systems to improve rice yield and yield stability in the face of variable weather conditions. The more azolla, fish and ducks the better.
- Can plants evolve to meet a changing climate? Yes, and we can detect it: the potential of field experimental evolution studies.
- Wheat’s wild relatives vary in their response to nitrogen and ozone. In situ populations may be at risk.
- Little evidence that farmers should consider abundance or diversity of arbuscular mycorrhizal fungi when managing crops. One less thing to worry about? Ok, one fewer thing to worry about.
- Exclusivity offers a sound yet practical species criterion for bacteria despite abundant gene flow. Taxa do exist if you take the whole genome into account.
Brainfood: Wild palm, Yield trends, Indigenous veggies double, Old goat grass, Saline soy, Carob history, Pesticidal plants, Rapeseed diversity, Livestock positives, Domestication syndrome, Kiwifruit evolution, Forest diversity
- Genetic structure of the Canarian palm tree (Phoenix canariensis) at the island scale: does the “island within islands” concept apply to species with high colonization abilities? High dispersal ability doesn’t always lead to high connectivity among populations.
- Uncertainties of potentials and recent changes in global yields of major crops resulting from census- and satellite-based yield datasets at multiple resolutions. Average overall annual yield increases of about 1.5% for maize, rice, wheat and soybean for 1981 to 2008 are uncertain and probably not sufficient.
- Indigenous underutilized vegetables for food and nutritional security in an island ecosystem. People in the the Andaman and Nicobar Islands eat a lot of different vegetables. Interestingly, most are perennial and a quarter are wild.
- Knowledge Loss and Change Between 2002 and 2017—a Revisit of Plant Use of the Maasai of Sekenani Valley, Maasai Mara, Kenya. But for how long will the above be true?
- Use of grass seed resources c.31 ka by modern humans at the Haua Fteah cave, northeast Libya. Including wild wheat relative(s).
- Soybean PI 675847 A as a new source of salt tolerance. But it can’t be the only one, surely?
- The carob tree at the crossroad of domestication center and refugia hypotheses. Out of the west, surprisingly.
- Pesticidal Plant Extracts Improve Yield and Reduce Insect Pests on Legume Crops Without Harming Beneficial Arthropods. Worth a try.
- Genome-wide selection footprints and deleterious variations in young Asian allotetraploid rapeseed. Asian rapeseed derived from European, diverged, introgressed, split into 2 groups.
- Essential amino acids: master regulators of nutrition and environmental footprint? If you take essential amino acids into account, livestock production doesn’t seem such a bad idea after all.
- Parallel selection on a dormancy gene during domestication of crops from multiple families. Cloned soybean dormancy gene also showed evidence of selection during domestication in rice and tomato.
- Two Likely Auto-Tetraploidization Events Shaped Kiwifruit Genome and Contributed to Establishment of the Actinidiaceae Family. And you can thank them for the high vitamin C content.
- Hydraulic diversity of forests regulates ecosystem resilience during drought. More diverse forests better at coping with dry spells.