- “Fifteen to twenty percent of the world’s food is produced through urban farming, involving an estimated 800 million people.”
- We shaped yeasts as much as they shaped us. Now to sort out their nomenclature, along with the rest of the benighted fungal kingdom.
- Cheese is just one way yeasts shaped us. What kind of cheese can you make from Ankole milk, I wonder.
- Sean Myles tells us how his lab “makes food better.”
- Tan Sonstegard of USDA tells us how ADAPTMap can make goats better. Skip to 2 mins in, if you want to avoid adorable footage of cute (human) kids. I love a nice bit of goat cheese.
- Can the private sector help combat hunger and malnutrition? Gee, I dunno, do tell me.
- Vietnamese chocolate comes of age. Someone mention the private sector?
- Gene jockeys take over world. World surrenders.
- What did the Elizabethans ever do for us? Well, they grew funky vegetables for one thing.
- Both Colas sign up to FAO guidelines that “protect the rights of poor and vulnerable people to land, livelihoods and food security.” But is it all marketing?
- The Lugar Center has a bunch of bibliographic resources for researchers.
- Biofuels? Bah, humbug.
- Jorge Dubcovsky, a professor of plant sciences at the University of California–Davis, snags another award.
- “Are you all converts to the cause of backyard potato breeding?” Do tell. And so we come full circle.
Nibbles: Mainstream MAS, ICRISAT breeding, History of hunger, Specialty crops, Biofortification, Collectivizing smallholders, Fake seeds, Good seeds, Maize diversity, Making palm oil, Space ag, Cacao and CC, Cassava and CC, Cherry phenology, CC adaptation, Flavour gene, Indian apples, GBIF data, EU force feeding petition, BRITE, Sir Hans Sloane, Silk Road, Banana realism
- Round-up of stuff that’s been accumulating over past few days because we were busy putting food on the table.
- Marker assisted selection of tomatoes makes it to Washington Post. When will African crops do the same?
- “The history of humanity is a history of hunger.” Maybe MAS of African crops will help.
- USDA money for minor crops. Including African crops?
- Nigerian minister of agriculture on biofortification. Of African crops.
- African smallholders need to get together. They have nothing to lose but their chains. And their fake seeds. Which is not a problem for their Central American brethren.
- Someone mention Central America? Listen to a talk on maize diversity therein. And at the other end of the region’s diversity spectrum: oil palm.
- NASA wants to grown stuff in space. Organically, of course. African smallholders nonplussed.
- In space, nobody can hear you riot over food prices.
- Saving cacao from climate change: The colloquium. We’ve had cassava. Cherries next?
- Hold everything: there’s a framework for this business of crop diversity and climate change.
- Deconstructing strawberry flavour. Apples next? Not sure Indian farmers will care much.
- GBIF wants you to tell them how your data should be licensed. And some background.
- You can lobby the EU on fois gras. If that’s your thing.
- If you’re in Vancouver on May 6, you can celebrate five years of the Biodiversity Research: Integrative Training and Education (BRITE) Internship Program.
- You can also intern at Globefish, which links global fish-trade information networks comprising 85 countries.
- Great Great Lives podcast on Sir Hans Sloane, whose connections with agricultural biodiversity are multiple.
- Something else whose connections with agrobiodiversity are many, though this could have been highlighted more in the article in question: the Silk Road.
- What’s the late Gabriel Garcia Marquez’s connection to crop diversity?
Vicia video prOn for gardeners
AoB blog linked to the YouTube version of this short film on a year (almost) in the life of a broad bean. Having watched it, I decided it was worth searching out a better quality version, which I duly found. Absolutely lovely. Congrats to the makers. Nah, that’s just a piece of grit in my eye.
Nibbles: Veggies, Livestock, Micronutrients, Scurvy, Hemp
- Grow what the market wants, African veggie growers told.
- Develop the markets for what you grow, Vietnamese farmers told.
- You need diverse animal breeds to graze on diverse landscapes shock.
- Why, then, are pastoralists abandoning pastoralism?
- The Micronutrient Forum is being revived with a gabfest in Addis, 2-6 June. Be still my beating heart.
- They’re obviously not going to be too worried about scurvy.
- It’s cannabis, Jim, but not as we know it. Hemp Is Coming Back As A Farm Crop. Oh yeah it is.
- Whatever, I just hope the seed goes to Svalbard.
Nibbles: Diverse diets, Ancient diets, Urban veggies, Medicinal phylogenetics, Double blind cowpeas, Adaptation hope, Livestock emissions, Climate change data, Afghani poppies, Aussie ag & breeders, Chinese agrobiodiversity, Weird cherry
- Meaty presentation on how biodiversity in the food system delivers a diverse diet. Could hardly fail to, really, could it.
- What’s a diverse diet ever done for me, asks ancient farmer.
- Vegetables an important part of diverse diets, of course. Especially in urban areas.
- Interesting EU project on the phylogenetics of medicinal plants. Any vegetables in there?
- Improved cowpeas only improved when farmers know they are improved. Wow.
- Some glimmers of hope on adaptation? Maybe.
- Not all livestock bad for climate change. And room for improvement on those that are.
- Yeah, but who cares, global warming is just a giant natural fluctuation, no? No.
- Legalize it, already! Poppy cultivation as a climate change adaptation measure?
- Australian agriculture unprepared for climate change? With all these fancy breeders and access to the world’s genebanks?
- Meanwhile, in China, the focus is on food sovereignty.
- And in Japan on its spaced out cherry tree.