- Can cultivated species get their own Red List? Stefano Padulosi asks the tough questions.
- Açaí: could the wonder fruit also be wonderful for forests? CIFOR asks the tough questions.
- And more: You mean you can eat that?
- Horticulture has rock stars? My turn to ask the tough questions.
- Ok, so what US county is “…a hotbed of diversified, small-scale organic, natural processed food production”? Maybe not so tough.
- Will there be a follow-up to Lancet’s 2008 series on malnutrition? That’s an easy one.
- Luigi’s mother-in-law asks: Where can I get my hands on that drought-resistant tea?
- Got any other questions? World Wide Views on Biodiversity wants to hear from you, this Saturday. (Answers too, I suppose.)
Brainfood: Wild soybean, Leafy vegetables collection gaps, Banana drought tolerance screening, Chinese soybean breeding, Malagasy coffee collections, Bacteria on beans
- Perennial Glycine: A new source of genetic diversity for soybean improvement. The perennial wild species are genetically and geographically distant from the crop, but at least one can be crossed, with some difficulty, and some potentially useful genes have been enticed to make their way into the cultivated genome. To no great effect, but it’s early days yet.
- Genetic resources collections of leafy vegetables (lettuce, spinach, chicory, artichoke, asparagus, lamb’s lettuce, rhubarb and rocket salad): composition and gaps. You can just read the collecting priorities for each genepool, or analyze the data yourself.
- Screening the banana biodiversity for drought tolerance: can an in vitro growth model and proteomics be used as a tool to discover tolerant varieties and understand homeostasis? Maybe.
- Development of yield and some photosynthetic characteristics during 82 years of genetic improvement of soybean genotypes in northeast China. Yield doubled, but at the cost of water use efficiency. Maybe those perennials could help?
- An assessment of the genetic integrity of ex situ germplasm collections of three endangered species of Coffea from Madagascar: implications for the management of field germplasm collections. For 3 wild species, there’s lots of genetic diversity in field genebanks, but also lots of crossing with other species.
- Diversity of culturable bacteria and occurrence of phytopathogenic species in bean seeds (Phaseolus vulgaris L.) preserved in a germplasm bank. “…the fact that potentially phytopathogenic bacteria have been preserved in a genebank should emphasize the importance of rigorous sanitary controls for plant genetic resources.” You think?
Nibbles: Fertilizer tree, Indo-European, Human diversity, European pollinators, DNA data quality, Biodiversity maps, Organizzzzzz, Plantain
- Faidherbia albida gets another push. To quote from the recent Crops for the Future dissection of neglected/underutilized species: if it’s so good, how come it’s not used more?
- The Indo-European roots of names for pulse crops. Not nearly as boring as it sounds. Oh, and since we’re on the subject…
- Human biodiversity files: athleticism, foodism.
- Huge EU project monitors pollinators. What could possibly go wrong?
- Cleaning up DNA Sequence Database Hell.
- Nice biodiversity hotspot maps. No plants. Definitely no agrobiodiversity.
- A philosopher’s take on that organic agriculture meta-analysis.
- Not Musa, but still edible.
Nibbles: Aguaje, Super pasta, Banana battery, Tomato love, Tomato hate, Microgreens, NUS, Fortuneii, Coffee, Uran agriculture
- Today’s new superfruit. This one doesn’t surprise me.
- Tomorrow’s super-spaghetti. This one really baffles me.
- Today’s new source of bioenergy: bananas. Shocking.
- 50 ways to love your tomatoes. Turn ‘em to jam, Pam.
- One reason to hate tomatoes, for good bad muslims.
- Trendy micro greens are more nutritious. Get ‘em young, chum.
- “If they are so good, why are they not spreading on their own?” Crops for the Future gives NUS the third degree.
- Robert Fortune, pioneer biopirate.
- Forget oil, water and phosphorus. Peak coffee is as scary as it gets.
- How to save urban agriculture: by the numbers.
Nibbles: Drought, Vegetable talks, Bees, Communications, Resilience, Fungi, Breadfruit tools, Taxonomy, Orphan crops, ICARDA
- The Farnsworth Professor of International Agricultural Policy (Emeritus) and Deputy Director, Center on Food Security and the Environment, Stanford University talks about the drought on his Iowa farm.
- While Ted offers 11 talks on the transformative power of vegetables.
- A new use for urban bees; protecting the lead on church roofs.
- “Agricultural researchers in developing countries are keen to communicate their research …” Scidev.net communicates.
- Growing a high-value crop instead of a staple is not resilience.
- Growing mushrooms in a laundry basket might well be.
- Growing breadfruit absolutely requires some simple processing tools if it is to be.
- Speaking of growth, Jeremy abuses his position of power to direct you to Eight Fallacies about Growth
- HarvestChoice grapples with the nomenklatura problem; which genius came up with SPAM?
- The Christian Science Monitor reports that orphan crops will be the saviour of African agriculture. Again.
- ABC (Oz) fears that war will destroy the ICARDA genebank, forgetting all about that Doomsday vault.