- Cool infographics on food, trade and, well, a particular sort of trade. And how to make your own.
- Soil would be a cool place to start.
- The bananas of your grandchildren and the carrots of your grandparents. Plus a funny peculiar idea about how to keep seed of such stuff for 50 years.
- Which you don’t need to do anyway because “[r]eplacing traditional seeds with commercial varieties is not an official government policy,” at least in South Africa. Unlike in the EU, I guess. Oooooh, did I just say that? Such a naughty muppet.
- Ok, let me make up for that with some thoughts on breeding for the sorts of places where those traditional seeds might be found, in Africa and in Europe.
- Of course, in such places, you have to know your aphids. Before they go and eat a bacteria and change their DNA. Tricky to breed for resistance to that, I would guess.
- Oh, but here are also the views of someone in Europe who would rather not have anything to do with traditional seeds and their accompanying aphids at all. Why can’t we just get along?
- Why, for example, can we all not get to love mboga za watu wa Pwani. You heard me. And no, residing far from the Swahili Coast is no excuse. Jeremy unavailable for comment.
- He did, however, point out that “[t]he value of male prostitutes exceeds that of farmlands.” Yep, Robigalia time again.
- Meanwhile, not far from the Swahili Coast, some people are thinking that man does not live by mboga alone… No, he must have nyama too.
- And speaking of which: giving sausages a name. On this, I am with Bismarck. No such porky nonsense from the French.
- “Nine thousand years of Mexican agriculture” online. And five hundred on the stove.
- Pollinating date palms just got a whole lot easier. And no, this doesn’t have anything to do with any of the other nibbles, but I thought it was cool.
Brainfood: Lupin restoration, Balkan wheat drought tolerance, Metabarcoding, Wild sheep genetics, Organic vegetables, Diversity protects, Sorghum geneflow, Wild sunflower genetics
- A Molecular and Fitness Evaluation of Commercially Available versus Locally Collected Blue Lupine Lupinus perennis L. Seeds for Use in Ecosystem Restoration Efforts. Commercial seed sources can be dodgy, and that’s a problem.
- Comparison of responses to drought stress of 100 wheat accessions and landraces to identify opportunities for improving wheat drought resistance. 20 Balkan landraces seemed to be more drought tolerant than 80 accessions sourced globally.
- Towards next-generation biodiversity assessment using DNA metabarcoding. You gotta be kidding me, metabarcoding? Will they be applying it to soils? Yep.
- Selection and microevolution of coat pattern are cryptic in a wild population of sheep. You need to look at the genes.
- Will they buy it? The potential for marketing organic vegetables in the food vending sector to strengthen vegetable safety: A choice experiment study in three West African cities. Not enough.
- Plant diversity improves protection against soil-borne pathogens by fostering antagonistic bacterial communities. Chalk another one up to diversity. Did they say soil?
- Local scale patterns of gene flow and genetic diversity in a crop–wild–weedy complex of sorghum (Sorghum bicolor (L.) Moench) under traditional agricultural field conditions in Kenya. Mostly crop-to-wild, which could be a problem if transgenics are ever grown. If.
- Adaptation with gene flow across the landscape in a dune sunflower… is leading to “ecological” speciation.
Nibbles: All singing and dancing, FAO meets Big Data, Clone this, Patent nonsense, Frozen fish
- Fisherfolk of the Amazon landed on film. But do they sing about it? (And it’s not just an Amazon thing, this dancing and singing about agrobiodiversity. Not by any means.) And should they be doing more slashing-and-burning?
- FAO to put all its data in one basket. But including AnGR? WIEWS? One asks more in hope than expectation.
- One of the many challenges of vegetatively propagated crops (like potatoes): rapid multiplication. (Well, they could always do an SNP-based tetraploid map of the damn things, couldn’t they.) No such problems with seeds, of course.
- There’s been a rapid increase in the patenting of adaptation-related traits, and the private sector in industrialized countries is mainly responsible. Well there’s a surprise. But was that discussed at the CCAFS meeting on breeding objectives for Africa? And it’s just as well to remember that it’s not just breeding that’s needed. Oh, but by the way, you better grab those adaptations while you can…
- Regional SE Asian fish genebank proposed. That I’d love to see. Maybe they could share germplasm with, I dunno, Chicago? And not just.
Nibbles: Genomic data, Seed porn, Ancient Amazonian ag, Genebanks Down Under, Climate data porn, Fiber in Maine, REDD+ at the CBD, Colony Collapse Disorder, Chili porn, Seed systems
- GBIF makes its move.
- Homaging the seed.
- Learning sustainability from old Amazonian farmers. Really old. Really, really old.
- Yet another Aussie genebank. Or maybe the same one, I’ve lost track. And interest.
- Where climate data comes from.
- Maine’s fiber community, what, exposed? Unveiled? Uncovered? And similar from Bolivia.
- REDD+ will save us all.
- Don’t crack open the mead to celebrate the solution to colony collapse disorder just yet.
- All things Capsicum on one handy website.
- Whole bunch of policy briefs on African seed systems. Don’t know if I’ll ever have the time to read through the lot, but cursory perusal suggests the following bottom line: the market can’t do it all by itself.
Nibbles: Ag history, Kuk, Vegetables in PNG, Tonka beans, Bio-villages
- Cambridge University summarizes the 10,000-year journey “from foraging to farming”.
- A journey that’s still taking place at the Kuk Early Agricultural World Heritage Site in Papua New Guinea.
- Where researchers are working with farmers to see which vegetables grow best where.
- Tonka beans (Dipteryx odorata) are the foundation of a conservation programme in Venezuela.
- Bio-villages in Bangladesh, “to improve food security and increase the supply of nutritionally rich food”. Supported by IRRI!