John Innes’ peas on the BBC

The John Innes Centre announces on Facebook that, on the latest episode of the BBC2 programme Great British Food Revival, the Centre’s genebank curator, Mike Ambrose…

…talks to celebrity chef Ainsley Harriot about peas, and introduces him to the JIC collection of 3,500 types of pea. Available in the UK until 6:59PM Tue, 22 Nov 2011 (pea segment starts after 29 mins).

Alas, not available here in Italy. Can someone in the UK watch the pea segment and tell us about it, please? The JIC pea collection is one of the largest in the world.

LATER: Or, you can watch this: 1

http://www.youtube.com/watch?v=C6PSNMFV20k

Nibbles: Bangladeshi horticulture, USDA-ARS impact, NY native seeds, Spate irrigation, FIGS, Livestock trifecta

Nibbles: Cuba gardens, Dual purpose pumpkins, GRIN-Global, Wheat belly, Agroforestry, Zambian malnutrition, Libyan agriculture, Certification

  • Visit Cuba with boffins of the University of Washington Botanic Gardens. Well that sounds like fun.
  • You liked naked oats? Get a load of naked pumpkins. Comments disabled for Manitoba farmers.
  • Psst, wanna genebank data management system? Only slightly used…
  • Something else you can blame your beer belly on: wheat.
  • Have your forest and eat it too.
  • Solving malnutrition in Zambia. I wanna know more about those “improved seed varieties.”
  • And about these too for that matter: “…ICARDA is urgently sending to Libya seeds of wheat, barley, legume and forage crops for the 2011-2012 cropping season…” Incidentally, any news about the Agricultural Research Centre in Tripoli?
  • Forest certification helps nearby Heritage Sites.

Brainfood: Football nutrition, Sorghum markers, Alpine herb, Gap analysis, Evolutionary breeding, Aphids, Birds and farmland, Cameroon forests

Nibbles: Compost, Breeding, Tree grower, Diseases, Seedsperson, Cordyceps, Illicium verum, Maize size, Microfauna, Participatory research, Art