Category: Vegetables

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Veggie genebank gets its seeds out

The University of California Davis (UC Davis) leads an international effort to help developing countries through improved marketing and production of high-value horticultural crops. Established by the United States Agency for International Development (USAID), the Horticulture Collaborative Research Support Program (HortCRSP) supports projects to improve the livelihoods of the world’s poor and builds on their needs highlighted in the Global Horticulture Assessment.

Oh hum, right? Not so fast. One of the projects being supported is this:

Dr. Ricky Bates, Horticulture Department of Penn State University has received a one-year exploratory grant from HortCRSP to look at methodologies for strengthening informal indigenous seed systems in Northern Thailand and Cambodia.

And it gets better. A genebank is involved. My cup runneth over.

The ECHO seed bank partnership is a very important integral part of this project. Dr. Bates states that, “ECHO has been around for awhile. ECHO is located in Ft. Myers Florida and has been around for at least 20 years. They see themselves more or less as an extension service where they are there to resource and support NGOs and people working all around the world with poor farmers. It is a little like an extension system where they provide information and printed material via online or telephone calls to people who may find themselves perhaps in India with World Vision. ECHO is there as a resource for NGOs that do not have an agricultural background. What grew up with the development of ECHO has been the development of a vey innovative seed bank in Ft. Myers Florida where they sort of specialize in tropical fruits and vegetables. They make these seeds available at low cost or no cost to individuals and NGOs working around the globe in development.

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Safeguarding tangible agricultural heritage

There’s a great set of pictures of Kenyan traditional crops and food preparation on UNESCO’s Facebook page, in their Documenting Living Heritage series. This is part of an exhibition currently on at UNESCO’s HQ in Paris to raise awareness of the 2003 Convention for the Safeguarding of Intangible Cultural Heritage. I doubt there’s a photograph of the Gene Bank of Kenya, but that surely contributes to that goal too.

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Vegetable seed kits for Thailand; more details

We are very pleased that the World Vegetable Center has responded to our concerns about the vegetable seed kits that the Center has been distributing in the wake of the floods in Thailand. Thanks to Maureen Mecozzi for this contribution.

We appreciate and share your concern regarding seed distribution in the wake of disasters. To clarify the role of AVRDC–The World Vegetable Center in providing seed to Thailand:

The floods in Thailand affected agricultural areas, and the military is facilitating the relief operations on behalf of the Royal Project. The Project’s patron, Princess Maha Chakri Sirindhorn, requested seed from the Ministry of Agriculture, which was unable to supply as much as was needed. Kasetsart University will launch an overall development program that will include home gardens, but it also lacked seed in sufficient quantities for distribution.

KU and the ministry approached AVRDC–The World Vegetable Center to help supply seed for these initiatives.

AVRDC’s disaster relief seed kits include hardy, fast-growing vegetable varieties with low input requirements that can provide much-needed nutrition to disaster survivors. Crops in AVRDC’s disaster relief kits are carefully selected to suit local agroecologies and food preferences. The kits include cultivation and food preparation instructions in local languages.

Each kit provides enough seed for one household to grow vegetables on 100 m2 of land to provide a balanced supply of protein and micronutrients during the initial months after a disaster.

Please note:

  • Seed for the disaster relief kits was produced in Thailand.
  • Crops selected for the kits are locally adapted, open-pollinated varieties (farmers can save their own seed to plant in following seasons).
  • The crops are well-known in Thailand and palatable to Thai tastes and preferences.
  • The crops are nutritious and quick-growing.
  • Seed was properly pre-treated and stored to ensure high germination rates.

The Center’s disaster seed kits are not designed to supplant the local seed supply system. Food production systems can be severely disrupted or destroyed altogether in the wake of a disaster; supplying seed kits helps survivors in agricultural areas bridge the gap until local seed systems recover.