- Tracing Canary Island potatoes back to the Andes.
- Lupin diversity, all in one handy place.
- Bangladeshi women are grafting away.
- Wanna take a survey of “lessons learned about ways and means to conserve and use genetic diversity to build resilience to climate change in food and agriculture systems“? Uhm.
- Maybe they should survey this guy.
- Kew takes on the grasspea.
- I have my freedom but I don’t have much time…
- FAO spots a win-win-win in school feeding programme linked to family farms.
Nibbles: Superweeds, Old spices, Companies and nutrition, Bananas and cacao, Coffee pix, Potato restaurant, Millet processing, Aussie social herbarium, Rockefeller Story, Apple nutrition, And a bottle of rum…
- Those who like that sort of thing will no doubt enjoy this discussion at Biofortified of that recent paper about a herbicide resistance transgene possibly giving a fitness advantage to weeds. And more.
- As for me, I’d rather read about Neolithic spices. Or beer.
- Some food companies more committed to nutrition than others shock. But good to have the data.
- Bananas to the rescue in cacao plantations. If I had the willpower I’d try to mash it up with the previous thing. Anyway, coffee next?
- Eating more spuds in the Village. Eating more millets in the village.
- Australian National Herbarium gets a Facebook page.
- The history of the Rockefeller Foundation’s agriculture work. That would include the Green Revolution.
- Really confused Telegraph piece on heirloom and/or organic apples.
- I guess I missed National Rum Day. But I’m nevertheless glad that it exists.
Brainfood: Coloured wheat, Very wild wheat, Yam bean, Turkish pigeons, Impact of margarine, Refugia, GM and choice, Indian sorghum, Cameroonian oil palm
- The anthocyanin content of blue and purple coloured wheat cultivars and their hybrid generations. In other news, there are blue and purple wheat cultivars.
- Phylogenetic relationships and Y genome origin in Elymus L. sensu lato (Triticeae; Poaceae) based on single-copy nuclear Acc1 and Pgk1 gene sequences. It’s a very diverse genus, probably polyphyletic, and has exchanged genes with Aegilops/Triticum in the past. And could again in the future, presumably.
- Microsatellite Markers for the Yam Bean Pachyrhizus (Fabaceae). They work, both on the 3 (sic) cultivated species and 2 wild relatives.
- The domestic livestock resources of Turkey: inventory of pigeon groups and breeds with notes on breeder organizations. 72 breeds? Really?
- Land use impact assessment of margarine. Land occupation by the crops involved has a bigger impact on ecosystem services and biodiversity than the transformation process.
- Bio-cultural refugia — Safeguarding diversity of practices for food security and biodiversity. Important for food security locally, but also because of the memories of how the “surprises of the past” were handled.
- Farmer’s choice of seeds in four EU countries under different levels of GM crop adoption. More GM adoption = less choice. For maize in 4 European countries anyway.
- Sorghum landraces patronized by tribal communities in Adilabad district, Andhra Pradesh. And now safe in NBPGR too.
- Molecular characterization of oil palm Elaeis guineensis Jacq. materials from Cameroon. It’s all one big populations, and you don’t need that many accessions to represent the whole.
Nibbles: Obituary, Nomenklatura
- Kenneth John Frey, oat breeder and more besides, has died.
- A food forager discovers the importance of the proper names for plants.
Nibbles: Baobab, Courses, Social Media, “Exotic” edibles, Cereals on display, Ithyphallic lettuce, Ancient manure, Entomophagy, SRI, Weed evolution
Quick catch-up after 10 days away edition. If I missed anything spectacularly important, it’s bound to resurface.
- A baobab (not the baobab) in danger of extinction.
- Could it be saved by attending a course on Contemporary Approaches to Genetic Resources Conservation and Use?
- And if it’s courses you’re interested in, we have:
- Agriculture nutrition linkages, also from Wageningen.
- Agroecology – the Future of Farming?, from the College of Enlightened Agriculture at Schumacher College. Why the weaselly question-mark?
- And a conference on domestication.
- The value and use of social media as communication tool in the plant sciences deconstructed by AOBBlog.
- AOBBlog also gives the “cunning culinarists” at Kew some stick on their 100 exotic edibles.
- Personally, I’d quite like to try Dead Man’s Fingers.
- And take a look at Kew’s new display of summer cereals.
- I don’t see any mention, however, of lettuce as a sacred sex symbol, with added vocabulary-enhancing properties.
- And speaking of manure, its use is almost as old as agriculture.
- If I had a donut for every why-don’t-we-all-eat-insects article I’ve read, I’d be spectacularly overweight by now.
- Big Picture Agriculture offers An Interview with Cornell’s Dr Erika Styger about the System of Crop Intensification (SRI-Rice).
- Is watergrass (Echinochloa) a problem for SRI-Rice? I don’t know, but it supports Ford Denison’s argument about the speed of evolution in weeds …
- … prompted by Carl Zimmer’s article on weeds in the New York Times.