- Another use for chillies: keeping errant apes away.
- Catfish are the new tilapia.
- New fungicide-resistant strain of potato late blight found in UK. (How do they name these things?)
- The chickenization of the US beef industry, on NPR. Salutary.
- The Seed Warrior of Svalbard gets over-exposed.
- What HarvestPlus is doing on each of its crops, in a handy brochure. And more on the same subject but a different crop from Bill Gates himself.
- But that’s just one aspect of the relationship between agriculture and nutrition/health. Right? Right.
- You also need dietary diversification, right? Right.
- What’s that you say? Biodiversity databasing need not be hellish?
- Danny waxes nostalgic about Wallis and Futuna grapes. He and I also met a few nuts in the Pacific in our time. Grape-nuts. Geddit?
- Latest Plant Cuttings includes big piece on cassava.
- And you can put that in an ecological context.
- Do you have a forgotten germplasm collection?
- Vietnam gets its first EU Geographic Indication. Can’t help thinking it need not have bothered.
- Greek yoghurt, on the other hand…
Brainfood: Tea, NGS, Grandmothers, Anti-scorbutics, Barley population structure, Climate change below ground, Rice
- Genetic structure and diversity of India hybrid tea. It’s complicated. It’s important because the success of tea outside its core are is due to hybridization between Indian and Chinese types in Assam starting in 1875. It’s limited.
- NGS technologies for analyzing germplasm diversity in genebanks. That’s Next-Generation Sequencing. Can be used to “identify patterns of genetic diversity, map quantitative traits and mine novel alleles.” Recommendation is for “genotyping by sequencing” to be applied stepwise, starting with a core collection. That’ll be complicated, but the real bottleneck will be the phenotyping.
- The role and influence of grandmothers on child nutrition: culturally designated advisors and caregivers. Wise up, nutrition advocates. You are, apparently, ignoring egg-suckers, a primary force for good.
- The importance of eating local: slaughter and scurvy in Antarctic cuisine. Who needs oranges when you have fresh penguin at hand?
- Islands and streams: clusters and gene flow in wild barley populations from the Levant. There is ecogeographic patterning in the wild material, once you remove the effect of recent admixture with cultivated barley. Geneflow is more N to S than vice versa.
- Global change belowground: impacts of elevated CO2, nitrogen, and summer drought on soil food webs and biodiversity. It’s complex, really complex; increased CO2 and N may result in new, simpler belowground assemblages.
- Rice and Language Across Asia: Crops, Movement, and Social Change. An entire issue of Rice journal.
Nibbles: Microbial diversity, Blog, Yams, Benefits of diversity, Ancient ploughing, Oman’s genebank, Lodoicea, Wheat senescence, Maize landrace marketing, Setaria flowering, Prisoner yams, Eating weed
- Microbiologist makes Guardians of Microbial Diversity award. Agromicrobes awaited.
- Fabulous giant new superinteresting megablog scheduled to launch today.
NoRSS.Yet? - Who likes which yams (by which they mean Dioscorea) in Madagascar? Kew will have answers.
- Genetic diversity invades the zeitgeist, or something.
- Or would you prefer something a little more down to earth?
- Oldest ploughed fields in Czech lands.
- Crazy mixed up report on this weeks new genebank, in
OmanQatar. “Up to 10,000 genes”? Be still my beating heart. - Ich bin ein coco-de-mer-nut.
- Heat speeds up wheat aging. I know how it feels.
- A “Starbucks Of Tortillas”? Sounds worse than it is.
- Welcome news of fundamental work on a “minor” millet.
- IITA goes to jail.
- Genetically modifying cannabis to make it safe to eat. Such a bad idea. On so many levels.
Nibbles: Canis then and now, Training roundup, Soybean genome, Top 10 viruses, PNG drought, Food archaeology, Sturgeon Bay, Moringa
- Dogs were first domesticated animal. But the love affair is cooling off, at least for some breeds.
- Building capacity for animal genetic resources use, and for conservation and sustainable use under the ITPGRFA. And tree domestication. Is someone keeping track?
- BGI continues to take over DNA world.
- And the Worst Plant Virus Oscar goes to…
- How PNG farmers cope with drought. From what is developing into a really useful blog.
- I wish I had time to read 200 pages on ancient Athenian food. But maybe you do?
- Learn about the USDA potato collection, including lots of wild relatives.
- The tree that thinks it’s a supermarket: Moringa in the limelight again.
Nibbles: Indian livestock, Borlaug book, iFOn, Brassica meet, Pat, Agave, Penguins
- More evidence of India’s fascination with little-known indigenous
cattle breeds. - Forbes reviews Borlaug bio.
- FAO Forestry has a nifty new mobile app. No idea why.
- VI International Symposium on Brassicas and XVIII Crucifer Genetics Workshop looking for sponsors. Any ideas?
- Prof Pat Heslop-Harrison is today’s “Face of Plant Cell Biology“.
- Of course it is a daft idea to claim rights over the word “agave”. But will anyone listen?
- Blimey! A penguin is like a lime juice.