Weekly helping of potatoes

The Economist seems to have a thing about potatoes this week. There’s a story about how Peru is trying to cash in on its spud heritage. (Note to editor: the olluco is not a type of potato.) There’s a book review, of John Reader’s Propitious Esculent. And there’s even an editorial explaining how the humble tuber is at the root — as it were — of globalization. The International Year of the Potato cannot be over too quickly.

It’s our ball and we’re not going to play

It’s a scandal! The Minnesota Soybean Growers Association and the Minnesota Soybean Research and Promotion Council have stopped funding research at the University of Minnesota because “the university hurt the farmers’ feelings,” according to the director of the two groups.

How? By discovering that growing biofuel crops on existing farmland may be more damaging to the atmosphere than using fossil fuels. That story has been all over, and we didn’t link to it because it isn’t quite up our main street. But interfering with research in this way affects all of us.

PZ, from whom we picked up this latest twist on the story, sums it up best:

Some people, even prominent, wealthy people, simply don’t understand the fundamental concept of basic research. The goal isn’t to get answers that make you feel good; it isn’t to find ways to rationalize continuing damaging practices; it isn’t even to pat you on the should and salve your delicate feelings. It is to find out the actual answer to a problem, no matter what it may be. Don’t fund research if you’re afraid of the truth.

In other pomegranate news…

My recent post about the wild pomegranate of Socotra (Punica protopunica) elicited a comment from the publisher of an interesting-sounding book called Pomegranate Roads, by Dr Gregory Levin ((Regular readers will know that this fruit has been much on my mind recently.)):

For more than forty years, Dr Gregory Levin trekked across Central Asia and the Trans-Caucasus in search of rare, endangered and mysterious wild pomegranates. His home was a remote Soviet station in the mountains that separate Turkmenistan from Iran. After the break-up of the Soviet Union, he found himself exiled from his own hidden Eden and his collection of 1,117 pomegranates. Gregory Levin has written a fascinating memoir of his life with pomegranates. He illuminates the botany, the history and myths, the astonishing range of tastes, and the health benefits – from folklore to pharmaceuticals – that make it the wonder fruit of our time.

I hope to read the book soon, and review it here, but I wonder what Dr Levin would make of news from Kashmir that the local pomegranate variety — called “Dane” — is threatened by an insect pest. Is this variety conserved ex situ? If so, I hope it is found in a genebank other than the one in Jharkhand that was reported late last year to be threatened with annihilation. We haven’t heard anything on that lately, by the way, and a quick search on Google News revealed nothing. Does anyone know what’s going on?

P.S. Stefano Padulosi of Bioversity International worked with Dr Levin on the pomegranate collection. There’s a video of him talking about it on YouTube.