‘Nuff said…
Hacking potato seed systems
How can Solynta make its True Potato Seeds available to developing countries in a socially and economically responsible way, in order to contribute to feeding the world’s growing and often malnourished population?
Good question. And the subject of a True Potato Seeds Hackathon today. The word has been out since July so I’m sure they’ll get a good turnout of clever students and get the problem licked once and for all. Looking forward to the hearing all about it. As no doubt is Solynta. And CIP.
https://twitter.com/Onderwijsloket/status/641524425502892032
Colin gets doctored
Our friend and occasional contributor Colin Khoury has successfully defended his PhD thesis at Wageningen University. As spelled out in a nice summary over at CIAT, where he was a visiting researcher, Colin’s work addressed four crucial questions dear to our hearts here at the blog:
(1) What is the status of diversity in our food systems, and where are the greatest vulnerabilities?
(2) Where can genetic diversity be found that can be useful in increasing productivity and mitigating these vulnerabilities?
(3) Is this genetic diversity available in the present and in the long term?, and
(4) What steps are needed to improve the ability for researchers to access genetic resources critical for present and future crop improvement?
Congratulations, Colin, and best wishes for the future.
The right tree in the right place
Much excitement at the World Forestry Congress yesterday over the launch of the World Agroforestry Center’s fancy-shmanzy new app.
New app 4 identifying+selecting the right tree launched today! Try it. http://t.co/kLUCvjFJAN #Forests2015 pic.twitter.com/mPq4EG7lpw
— CIFOR-ICRAF (@CIFOR_ICRAF) September 7, 2015
Long story short, it’s version 2 of a potential natural vegetation map of eastern and southern Africa. 1 You can consult it in a browser, including on mobile devices, in Google Earth, or in your own GIS. Once you know where you are, or where you’d like to grown some trees anyway, you can get an idea of the natural vegetation there, and of what species might do well, for a variety of different purposes (honey production, say, or firewood).
Once you’ve selected a likely tree, you can get more information on it from ICRAF’s Agroforestry Species Dashboard. It’ll need a bit more road-testing than I have time for just at the moment, but it looks promising at first blush. One immediate reaction I do have is that it’s not possible to look for species that fulfil multiple functions: honey production and firewood, in other words. But I may be doing the thing an injustice.
Brainfood: Protein in Amazon, Ponies in UK & US, Old wheats, Resistant filberts, Buying local breeds, Chickpea roots, Beet diversity, Italian goats, Mung bean improvement
- From fish and bushmeat to chicken nuggets: the nutrition transition in a continuum from rural to urban settings in the Colombian Amazon region. More fish and bushmeat in rural areas compared to towns, where they are considered luxuries. Industrial chicken reaching rural areas, though, and that’s bad for nutrition.
- Comparative genetic diversity in a sample of pony breeds from the U.K. and North America: a case study in the conservation of global genetic resources. Mother and daughter populations of breeds in the UK and US respectively turned out to be somewhat genetically different.
- Do “ancient” wheat species differ from modern bread wheat in their contents of bioactive components? No.
- Marine reserves help preserve genetic diversity after impacts derived from climate variability: Lessons from the pink abalone in Baja California. More protection, more diversity.
- Sources of resistance to eastern filbert blight in hazelnuts from the Republic of Georgia. 79 plants from 34 seedlots out of 1374 seedlings from 50 seedlots. Hard row to hoe.
- Determinants of the intention to purchase an autochthonous local lamb breed: Spanish case study. People are lazy.
- Assessing Genetic Variability for Root Traits and Identification of Trait-Specific Germplasm in Chickpea Reference Set. 23 out of 300 accessions could be useful in breeding for better roots.
- Breeding patterns and cultivated beets origins by genetic diversity and linkage disequilibrium analyses. Fodder and sugar beets grouped together, separated from garden and sea beets, in worldwide genebank collection but not in elite lines.
- Genetic diversity of Italian goat breeds assessed with a medium-density SNP chip. As with so much else in Italy, goat diversity follows a N-S pattern.
- Genomic resources in mungbean for future breeding programs. A couple of reference genomes will make everything easier.