Further proof that you can have too much of a good thing, even agrobiodiversity.
LATER: And John Schwenkler’s reaction to the NY Times’ outrage.
Agricultural Biodiversity Weblog
Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …
Further proof that you can have too much of a good thing, even agrobiodiversity.
LATER: And John Schwenkler’s reaction to the NY Times’ outrage.