The International Symposium on Biodiversity and Edible Wild Species will be held on 24-27 October 2016 in Antalya, Turkey and will be organized by the General Directorate of Agricultural Research and Policies in collaboration with the Biodiversity for Food and Nutrition Project (GEF/UNEP/FAO) and BFN Turkey.
All abstracts must be sent in no later than 31 July 2016, so get cracking.