It’s clearly the season for major reports. Hot on the heels of AGRA’s status report on African agriculture, and IFPRI’s look at agricultural reasearch in Africa, both of which we Nibbled recently, there’s an IDS-Oxfam study into the effects of the global food crisis and, from the Global Alliance for the Future of Food, the aptly named The Future of Food: Seeds of Resilience, A Compendium of Perspectives on Agricultural Agrobiodiversity from Around the World. I hope someone is joining up the dots.