Brainfood: Early farmers, Ecological restoration, IPRs, Soil bacterial diversity, Perenniality, Carrot diversity, Earthworm mapping

Nibbles: Plant conservation, AnGR training materials, ICTs in agriculture, CWR and GIS

Nibbles: Sweet potato value adding, Coffee and tree diversity, Spice and girls

  • Sweet potato yoghurt? Yeah, ok, why not.
  • Decreasing coffee production in Kenya can reduce tree abundance and richness on farm, but increasing production will lead to more trees but not necessarily more diversity. No, I don’t get it either, but have a look at the data yourself and try to figure it out. There’s plenty of it in this presentation.
  • Love of hot peppers as benign masochism. Myself I think it’s a sexual selection cue.