Nibbles: Breeding, Art, Bison, Pumpkin seeds, Sweet potato, Bambara groundnut, Carnival

Call for nominations for William L. Brown Award open

The William L. Brown Award recognizes the outstanding contributions of an individual towards the study of useful plants and their conservation. It is administered by the William L. Brown Center at the Missouri Botanical Garden and is made possible through a generous endowment from the Sehgal Family Foundation, in cooperation with the family of Dr. Brown.

If you want to nominate someone for this year’s award, you have until 31 August.

Multimedia cacao

A couple of days ago we Nibbled a set of cacao photos from Sustainable Harvest International. I thought at the time it probably deserved better exposure, and I’m happy to be given the excuse to provide it by the appearance on YouTube of a sweet little cartoon on the cacao tree, courtesy of Kew. And by the start of a series of posts on how chocolate is made, by Rachel Laudan.

And speaking of cacao, this just in: A London hedge fund last week took delivery of contracts for about 7% of the world’s cacao producction, according to a report in The Guardian. (h/t The Tracing Paper). Coincidentally, or not, the price of cacao has increased 150% over the past 18 months.

CIFOR corrects itself

Those of you who headed over to CIFOR’s Facebook page to see whether they really did link there to a piece from the oil palm advocacy group Palmhugger trashing Greenpeace, as I said in my Nibble of a few minutes ago, will have been disappointed. It has gone. When I tried to comment on it, I was not allowed to, for the very good reason that the thing was not there any more. No, really. I’m almost 100% sure I didn’t imagine the whole thing. Did someone at CIFOR actually read the article and think better of publicizing it? What do they know about Palmhugger? I think we should be told.

Nibbles: Oil palm, Breadfruit, Barcoding, Guyana genebank, Wheat and heat