So there’s an Innovation for Biodiversity Photo Contest running over at Myoo Create, sponsored by National Geographic and UNEP. I voted for the picture of Svalbard, natch. Deadline for submitting entries is 30 May, for voting June 4.
Nibbles: Wild coffee in Uganda, Grasspea, Land Institute, Biopiracy, Frog endangered by tea
- Conservation project fails to work. But lessons are learned.
- The archaeology of grasspea. Mainly Aegean, as it turns out.
- Artificial selection can help fill gaps left by other kind.
- Nestlé accused of stealing roiboos.
- Tea or frog?
Nibbles: Nuts, Ug99, Mexican pollinator project, Maize in Africa, Cerrado fruit
- Going nuts in Kyrgyzstan. Ok, sorry, that should read growing. And something similar from Brazil.
- And the bad Ug99 news just keeps on coming. When is wheat gonna catch a break?
- The Campesino a Campesino Pollinator Project. I just love that title.
- Study says “drought tolerant maize will greatly benefit African farmers.” Still no cure for cancer.
- Araticum, Buriti, Pequi, Cagaita, Gueroba, Babassu, Baru: Which one is the next kiwi?
Videos on genebanks set to go viral
Being very Web 2.0-savvy, our friends at the Crop Genebank Knowledge Base project have set up a YouTube channel. So now you can watch a couple of nice little videos on why genebanks are so important. And reflect on what really feeds people. Here’s a clue: it’s not genetic erosion numbers.
Nibbles: Tourism, Camel cheese, Sweet potato storage, Landraces and climate change, Eucalypts in Kenya
- Food sovereignty tours. I probably shouldn’t, but I like this idea.
- Why it is difficult to make cheese from camel milk.
- Storing sweet potatoes the indigenous way.
- We need traditional seeds to adapt to climate change. Yes, sure, but it ain’t so easy. Also need other tings, surely.
- Eucalypts in Kenya: Can’t live with them, can’t live without them. Ask my mother-in-law.