Nibbles: Vegetable seeds, Colorado potato beetle, Castanea, Pigs, Condiments, Porpoise, Biofuels, Mouflon, Blackwood

  • European are growing more vegetables. But how much of that is heirlooms?
  • Canadian boffins grow wild potatoes for the leaves.
  • Chinese wasp going to roast Italy’s chestnuts.
  • The genetics of swine geography. Or is it the geography of swine genetics?
  • The diversity of sauces.
  • Cooking Flipper.
  • Genetically engineered brewer’s yeast + cellulose-eating bacterium + biomass = methyl halides.
  • Wild sheep runs wild in Cyrpus.
  • “It can be planted in farms because it does not compete for resources with corn, coffee or bananas and acts as a nitrogen-fixing agent in the soil. The mpingo is also considered a good luck tree by the Chagga people who live on the slopes of the Mt. Kilimanjaro.”

A Star is Born

Dr Masaru Iwanaga used to run the CIAT genebank and has been deputy director general of Bioversity International and director general of CIMMYT. He is now director of the National Institute of Crop Science in Tsukuba, Japan. He’s had a lifelong committment to the use of agricultural biodiversity. He was recently interviewed for Japanese TV, and a preview of the result is online. (You can also download the full 28 minute video but you have to install stuff.) Alas, it is, of course, entirely in Japanese, but it seems to me that everybody enjoyed the experience tremendously. Just wish I could follow what’s going on. Can anyone help with a translation?


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