- Livingstone potato (Plectranthus) on the menu in Burundi. Yeah but what does it taste like?
- The world’s roads mapped. About time too.
- The world’s convenience food made better. Maybe.
- Dog cooking pot from ancient China. Woof. Via.
- Hybrid rice backfires. Via.
- Mapping the impacts of climate change. Only country level though.
- Native lawns better. But are they greener?
- JSTOR does a cassava roundup despite hating tapioca.
- Biodiversity monitoring? There’s an app for that.
- Wild rice (not a wild relative of rice, mind, but sacred to the local Native Americans) vs the copper-nickel mining industry.
- Slideshow on rice (the real thing) in Vietnam.
Brainfood: Processing, Berries, Bush tomato, Rwanda, Bean erosion, Agroforestry seed, Trees, Rice nutrition
- Special issue of Archaeological and Anthropological Sciences on food processing, “a critical variable in human economies and social and symbolic systems.” Looks like the editorial is open to all.
- Investigation of genetic diversity in Russian collections of raspberry and blue honeysuckle. Some of them are much richer than others.
- Solanum centrale, bush tucker: new microsatellites reveal diversity and polyploidy; and it benefits from arbuscular mycorrhiza, especially in low P soils.
- The Crop Intensification Program in Rwanda: a sustainability analysis. It isn’t.
- Wholesale replacement of lima bean (Phaseolus lunatus L.) landraces over the last 30 years in northeastern Campeche, Mexico. There was.
- Certification of agroforestry tree germplasm in Southern Africa: opportunities and challenges. Need a scheme based on the FAOs Quality Declared Seed (QDS) with truth-in-labelling, with 3 germplasm categories (audit, select and genetically improved) as a start.
- And speaking of trees … Silver fir stand productivity is enhanced when mixed with Norway spruce: evidence based on large-scale inventory data and a generic modelling approach. Diversity good for silver firs, no effect on Norway spruce.
- Genotypic variation and relationships between quality traits and trace elements in traditional and improved rice (Oryza sativa L.) genotypes. Traditional varieties have more.
Brainfood: Brazil nut, Cassava relatives, Botanic gardens, Pollinators, OECD, IPM, Community genetics, Insect resistance, Marco Polo sheep, Abiotic stresses, Better climate change modelling
- Made in Brazil? Brazil Nut, yes. The genus Manihot, not so much.
- The role of botanic gardens as resource and introduction centres in the face of global change. They have one. But they need to be more like genebanks.
- Global growth and stability of agricultural yield decrease with pollinator dependence. Analysis of time-series FAO production data shows that more pollinator-dependent crops have lower yield growth and lower yield stability. So both should benefit from more active management of wild pollinators and their habitats. Results can be extended to other ecosystem services but that was a bridge too far for this reader.
- Draft Policy Framework for Investment in Agriculture. “The purpose of this document is … to initiate discussion.” Off you go.
- Deterrent and insecticidal properties of bean seed (Phaseolus vulgaris L.) whole meal or protein extract incorporated into the diet of Callosobruchus maculatus (F.) (Coleoptera: Bruchidae). To protect chickpeas from bruchid beetles, add bean proteins.
- Community genetics: at the crossroads of ecology and evolutionary genetics, a special issue of the Philosophical Transactions of the Royal Society B, which includes …
- … Insect-resistant biotech crops and their impacts on beneficial arthropods. The abstract gives nothing away: “The findings … are discussed.”
- High connectivity among argali sheep from Afghanistan and adjacent countries means you need international collaboration for conservation. Good luck with that.
- Better phenomics and genomics means you can do really cool Genetic analysis of abiotic stress tolerance in crops, and their wild relatives of course. But we knew that.
- Five ways of Improving assessment and modelling of climate change impacts on global terrestrial biodiversity: more data, process-based modelling, better understanding of role of community interactions and of the effect of genetic variation, and better functional groupings of species for improved simulations of vegetation distribution.
Brainfood: Chia, Lentils, Bambara groundnut, Cacao, Amaranths, Rwanda, Cherimoya, Conservation, Drought, Plasticity, Phenology
- Extending the range of an ancient crop, Salvia hispanica L.—a new ω3 source. So we can grow it in the US, natch.
- Characterization of the lentil landrace Santo Stefano di Sessanio from Abruzzo, Italy. In the market, some are not what they claim to be; I’m shocked.
- Genetic diversity in Bambara groundnut (Vigna subterranea (L.) Verdc.) as revealed by phenotypic descriptors and DArT marker analysis. They’re pretty diverse, especially in Cameroon/Nigeria, which may be where they were domesticated.
- Genetic diversity and spatial structure in a new distinct Theobroma cacao L. population in Bolivia. They’re different from other cacao populations, and probably indigenous to Bolivia.
- Systematics and taxonomic delimitation of vegetable, grain and weed amaranths: a morphological and biochemical approach. Relationships? It’s complex.
- First and second millennium a.d. agriculture in Rwanda: archaeobotanical finds and radiocarbon dates from seven sites. Earliest pearl millet (Pennisetum glaucum), finger millet (Eleusine coracana) and sorghum (Sorghum bicolor) in the region, but do they really mean AD?
- The use of consecutive micrografting improves micropropagation of cherimoya (Annona cherimola Mill.) cultivars. It does, what more can I tell you?
- Social and ecological synergy: Local rulemaking, forest livelihoods, and biodiversity conservation. Big meta-analysis reveals complexity and the importance of participation by “local forest users.”
And here are a trio of rhyming couplets, if you see what I mean:
- The relative importance of drought and other water-related constraints for major food crops in South Asian farming systems. Drought and water constraints are widespread in South Asia. Though they contribute no more than 20-30% of current yield gaps, investment in genetic solutions needs to continue. Alas, there are significant Challenges in breeding for yield increase for drought. Nothing that can’t be overcome, though.
- Rethinking species’ ability to cope with rapid climate change. It’s the plasticity, stupid.
- Meta-analyses suggest strong selection on flowering phenology both in plants in general and in chickpea in particular.
Nibbles: Tomatoes, African rice, Entebbe, Coconuts, Wild relatives, Economic botany
- “On the contrary, ‘doesn’t come true from seed’ is another way of saying ‘has lots of exciting diversity’.” Rebsie rounds up her tomatoes.
- Domestication of African rice explored at the Vaviblog.
- Entebbe Botanical Gardens has a genebank. That’s all I know.
- Roland continues to dream of a South Sea genebank paradise; one island, one coconut variety.
- “Cary Fowler explains the vital importance of crop wild relatives to address the future challenges to agriculture,” it says at the Trust website.
- Let them eat bread. Foreign Affairs on food riots. h/t Rachel, who has some interesting things to say on the subject.
- Fascinating behind the scenes insights into Economic Botany collections at Kew and elsewhere.