- Exploring Convivial Conservation in Theory and Practice: Possibilities and Challenges for a Transformative Approach to Biodiversity Conservation. Conservation should be integrative, democratic and redistributive. Hard row to hoe.
- Emerging signals of declining forest resilience under climate change. Convivially or not, better conserve forests quickly.
- Adapting traditional industries to national park management: A conceptual framework and insights from two Chinese cases. Integrative and redistributive, but I’m not sure how democratic.
- Near- to long-term measures to stabilize global wheat supplies and food security. There’s a bunch of stuff that we can do in the short term, but in the end we’re going to need diverse, gender-equitable agro-ecosystems which are properly supported by investment in research. Sort of integrative, democratic and redistributive then, perhaps?
- From food price crisis to an equitable food system. Looks like the food system needs to be as convivial as conservation. If not more so.
- Trade and dietary preferences can determine micronutrient security in the United Kingdom. Going to be difficult to take back control of micronutrient security.
- Turning promise into practice: Crop biotechnology for increasing genetic diversity and climate resilience. Maybe biotech needs to be more convivial too.
- A conceptual framework for understanding the environmental impacts of ultra-processed foods and implications for sustainable food systems. Nothing convivial about ultra-processed foods, alas.
- Why food insecurity persists in sub-Saharan Africa: A review of existing evidence. Exports, basically. Looks like exports are really not very convivial.
- Crops in crises: Shocks shape smallholders’ diversification in rural Ethiopia. Farmers need continual access to both the informal and formal seed systems to mitigate risk, but poor farmers need more money to do so. Maybe link them up to export markets? No, wait…
- Traditional Agriculture and Food Sovereignty: Quilombola Knowledge and Management of Food Crops. Lots of conviviality, but not enough to fully mitigate risk.
- The role of international cooperative initiatives in financing biodiversity. Partnerships between state and a variety of non-state actors may just be an opportunity for more convivial conservation and food systems. But then I would say that.
Brainfood: AnGR in the US, Cloning, Reindeer diversity, Lactose persistence evolution, Fish menus, Vanilla agroforestry, Pollinators in India & the US, Dogs & people
- Development and utilization of the United States gene bank collection. Of animals, that is: 1.15 million samples from 59,640 animals, representing 44 species of livestock, aquatic and insect genetic resources, 191 breeds and 369 subpopulations.
- Healthy cloned offspring derived from freeze-dried somatic cells. Another way to conserve in genebanks like the above, at least for mice.
- Genetic differentiation between coexisting wild and domestic Reindeer (Rangifer tarandus L. 1758) in Northern Eurasia. Now there’s better information to help decide how to conserve both in genebanks and outside, at least for reindeer.
- Dairying, diseases and the evolution of lactase persistence in Europe. Being able to digest milk didn’t help Neolithic people much. But not being able to digest milk during famines or plagues was really bad for them. Yeah but now we’re stuck with all that livestock.
- Signature of climate-induced changes in seafood species served in restaurants. Since 1880, the mean temperature preference of fish on Vancouver’s menus has increased by 3°C. Soon some will need genebanks, I guess. Or domestication.
- Win-win opportunities combining high yields with high multi-taxa biodiversity in tropical agroforestry. You don’t necessarily have to pay for higher vanilla yields with lower biodiversity. Good, because you can’t put everything in a genebank, I guess.
- Functional diversity of farmland bees across rural–urban landscapes in a tropical megacity. Oh look, another win-win!
- A review of management actions on insect pollinators on public lands in the United States. As in tropical megacities, removing invasives is an unalloyed good.
- Human Ecology: Special Issue on Dogs. Whether you’re a dog person or not, it’s hard to argue that any domesticated animal has engaged in a more diverse set of interactions with humans. Truly a win-win. But please, let’s not clone Fido.
Nibbles: Algal genebank, Baking, Distilling, Ft Collins genebank, Community genebanks, Trinidad genebank, Agriculture & climate change, Nigerian coconuts, Organic agriculture
- Saving an algal germplasm collection in the US.
- Saving ancient grains via baking in Israel and distilling in Minnesota.
- Saving seeds (and more) in a famous genebank in Ft Collins, Colorado.
- Saving seeds in community genebanks in Nepal.
- Saving seeds for the community in Trinidad & Tobago.
- Saving agriculture from climate change in Hainan. Someone tell India.
- Saving the Nigerian coconut sector.
- Saving organic agriculture from politicians.
Nibbles: Pacific genebank, IPBES report, New mangoes, British apples, Greek landraces, Fonio, Space seeds, Macadamia cryo
- New Zealand supports SPC regional crops and trees genebank in a big way.
- Some of those trees are wild species that contribute to food security, and more must be done to conserve them.
- Some trees are crops of course, like mangoes, and scientists are doing their bit for them in the Philippines.
- Wait, isn’t it too early for the usual BBC saving-the-apple story? Usually comes in the autumn.
- Who needs genebanks when you can inscribe landraces in a National Inventory of Intangible Cultural Heritage.
- Maybe try it with fonio next?
- Or just send seeds into space?
- Maybe including macadamia, or is space not cold enough for them?
Nibbles: Animal genebanks, Wild pigeon, Uganda genebank, Biodiversity value, W African cooking, Indigenous cafes, Climate crisis & food, Reforestation
- FAO webinar series on animal genebanks.
- Quick put this wild pigeon in a genebank before it’s too late. No, really.
- Yeah but how much is a wild pigeon worth?
- Maybe if you could cook it, it might be worth more? No, really, I’m serious.
- Would be terrible to have a wild pigeon shortage.
- In fact, we need to be able to re-pigeon.