- Food sovereignty — or lack of it — in the Pacific.
- That should probably start with taro.
- Could the banks help?
- Or blockchain?
- How about an international year?
- And better seed laws?
- Let’s change the subject…
- ICARDA durum breeders run towards the problem, use wild relatives, win prize.
- Wild relatives are good for chickpea improvement too.
- Don’t worry, if we lose an animal breed, we can always get it back. Kinda sorta.
- Source of information on heirloom varieties. Yes, there’s probably something similar for pigs.
Brainfood: Wheat exudates, Conservation threats, Resilience, Dietary recommendations, Urban green spaces, Dog spread, Wild foods, Ethnic fish, Brazilian cattle, Nocturnal fixation, Agroforestry impacts
- Evolution of the crop rhizosphere: impact of domestication on root exudates in tetraploid wheat (Triticum turgidum L.). Domestication and breeding have led to (probably adaptive) changes in root exudates.
- Threats from urban expansion, agricultural transformation and forest loss on global conservation priority areas. Vertebrate Biodiversity Hotspots are most threatened by all three factors. Plants too?
- Patterns and drivers of biodiversity–stability relationships under climate extremes. Species richness may not be enough to buffer ecosystems from extreme precipitations events. But a different metric would give a different result?
- Evaluating the environmental impacts of dietary recommendations. Adopting nationally recommended diets would help the environment.
- On the Use of Hedonic Price Indices to Understand Ecosystem Service Provision from Urban Green Space in Five Latin American Megacities. There’s an overall strong positive correlation between urban greenery and house prices, but it’s context-specific.
- Disease: A Hitherto Unexplored Constraint on the Spread of Dogs (Canis lupus familiaris) in Pre-Columbian South America. Yes, why are there no dogs in the Amazon?
- Children and Wild Foods in the Context of Deforestation in Rural Malawi. Fewer wild foods in more deforested sites, and fewer sold by children from better-off households. What of the nutrition outcomes, though?
- Biodiversity defrosted: unveiling non-compliant fish trade in ethnic food stores. About 40% of samples in Liverpool and Manchester mislabelled.
- Population viability analysis of the Crioula Lageano cattle. It’s going to be fine.
- The Kalanchoë genome provides insights into convergent evolution and building blocks of crassulacean acid metabolism. Next stop, CAM rice.
- Contribution of trees to the conservation of biodiversity and ecosystem services in agricultural landscapes. It depends. But what would those kids in Malawi say?
Nibbles: Seed biz, declining agricultural biodiversity, fad economics
- Puerto Rico is the location for R&D of “up to 85 percent of the commercial corn, soybean and other hybrid seeds grown in the US”. Nope, I did not know that either.
- “According to Bioversity International, an international research and policy organization, just three crops — rice, wheat and maize — provide more than half of plant-derived calories consumed worldwide,” says online magazine. Excellent, we now have a reliable source.
- Marc Bellemare spills the beans on fad foods quinoa and avocado
Brainfood: Coffee apocalypse, Barley journey, Haplotype cores, Pollinator conservation, Rooting for tubers, Aussie CWR, European veggies, Capsicum evolution, Wheat genome
- Climate change adaptation of coffee production in space and time. There’s a plan, at least for Nicaragua.
- Journey to the east: Diverse routes and variable flowering times for wheat and barley en route to prehistoric China. Growing in diverse environments pre-adapted barley for its shift to spring sowing and move eastwards to China.
- Capturing haplotypes in germplasm core collections using bioinformatics. Fortunately, “the number of accessions necessary to capture a given percentage of the haplotypic diversity present in the entire collection can be estimated.”
- Pollinator Diversity: Distribution, Ecological Function, and Conservation. 350,000 species!
- Roots, Tubers and Bananas: Planning and research for climate resilience. Much the same, but faster.
- Priorities for enhancing the ex situ conservation and use of Australian crop wild relatives. Go north, young woman.
- Consequences of climate change for conserving leafy vegetable CWR in Europe. Go, err, northwest.
- Phylogenetic relationships, diversification and expansion of chili peppers (Capsicum, Solanaceae). Monophyletic clade which originated along the Andes of W to NW South America and spread clockwise around the Amazon.
- The Aegilops tauschii genome reveals multiple impacts of transposons. The D genome bites the dust.
Brainfood: Banana diversity, Cacao and CC, Coffee and CC, Zosya diversity, Certification, Genetic surrogates, Potato diversity, Food sovereignty, Swiss wheat, Seed storage, Golden potato
- Diversity and morphological characterization of Musa spp. in North Kivu and Ituri provinces, Eastern Democratic Republic of Congo. New cultivars still being discovered.
- A review of research on the effects of drought and temperature stress and increased CO2 on Theobroma cacao L., and the role of genetic diversity to address climate change. We have the diversity. But for how long?
- Climate change adaptation of coffee production in space and time. Gonna need Plans B and C. But do we have the diversity?
- Evaluation and Breeding of Zoysiagrass Using Japan’s Natural Genetic Resources. Stick to morphology.
- Where are commodity crops certified, and what does it mean for conservation and poverty alleviation? Less for poverty alleviation than for conservation. But more and better spatial data needed, especially on organic certification.
- Environmental and geographic variables are effective surrogates for genetic variation in conservation planning. Phew!
- Genome diversity of tuber-bearing Solanum uncovers complex evolutionary history and targets of domestication in the cultivated potato. More diversity in the landraces compared to wild species than in any other crop, few genes involved in early improvement, and different loci for adaptation to uplands and lowlands; also, wild relatives involved in diversification of long-day types.
- Agricultural biodiversity is sustained in the framework of food sovereignty. Peasants feed the world.
- Crop domestication facilitated rapid geographical expansion of a specialist pollinator, the squash bee Peponapis pruinosa. Bee follows crop follows people.
- Unlocking the diversity of genebanks: whole-genome marker analysis of Swiss bread wheat and spelt. Early breeders missed some stuff.
- A probabilistic model for tropical tree seed desiccation tolerance and storage classification. Predict storage behaviour from morphology.
- Potential of golden potatoes to improve vitamin A and vitamin E status in developing countries. Here we go again.