- Application of genetic diversity–ecosystem function research to ecological restoration. Cultivars vs local populations vs genetic diversity approaches in restoration reviewed. More research needed, natch, but genetic diversity should not be dismissed out of hand in a bid for rapid establishment or long-term persistence, as it may well be best for ecosystem functioning.
- Application of consensus theory to formalize expert evaluations of plant species distribution models. Given arm-twisting, experts like models.
- Exploring dietary guidelines based on ecological and nutritional values: A comparison of six dietary patterns. The Dutch should eat less meat. No word on beer.
- Market-based mechanisms for biodiversity conservation: a review of existing schemes and an outline for a global mechanism. You can’t monetize what you can’t measure.
- Genomic resources for breeding crops with enhanced abiotic stress tolerance. You still need the phenotyping.
- Perceptual distinctiveness in Native American maize (Zea mays L.) landraces has practical implications. Kernel colour diversity is a marker for other, more interesting, kinds of diversity.
- Can agro-ecosystems efficiently complement protected area networks? Yes, but only in combination with expansion of protected natural habitats. For birds in Israel, that is.
- Indicators for genetic and phenotypic diversity of Dactylis glomerata in Swiss permanent grassland. Management alters both genotype and phenotype.
- A ‘Reality Check’ in the Management of Tree Breeding Programmes. Have come far, but still a ways to go, in particular with regard to the balance between DNA-based vs conventional breeding and genetic gain vs genetic preservation.
- Yield and Economic Performance of Organic and Conventional Cotton-Based Farming Systems — Results from a Field Trial in India. Organic soybean may be a viable long-term option. Cotton and wheat, jury still out. But early days yet, these rotation trials take a long time to get going.
- Long-distance dispersal of the coconut palm by migration within the coral atoll ecosystem. Hugh Harries, one of the authors, in a recent email to us: “Recent reviews have blown dust from old reports of pre-Colombian coconuts in Panama and demonstrated how the rate of germination distinguishes the naturally selected wild coconut from the domestically selected sort. This review formulates a hypothesis which could identify a previously unconsidered route along which the primordial coconut might travel between the South American and Indian tectonic plates without being indigenous on either.” That is, atoll-hopping.
- Differentiation between fiber and drug types of hemp (Cannabis sativa L.) from a collection of wild and domesticated accessions. Must have been fun doing the evaluation.
Nibbles: Pig evolution, Genomics field guide, Genome editing, Chilean agroecology training, Oxford Farming Conferences, Grape variety database, Food prices database, Amazonian history, Debunking tomatoes, INFOODS NUS list, Coptic gardens, Aid agencies map
The catching up continues:
- “Genomics is a powerful tool…”: Pigs speciate, admix, fly.
- But in the wrong hands…
- I wonder which types of hands these genome editors have.
- Ok, enough of that. Women, agroecology, capacity building, a fashionable country: what’s not to like?
- I wonder if any of the ladies are at the Oxford Real Farming Conference. Or were. They were probably NOT at the Oxford Farming Conference. Oh the wit of these alternative farming types. You could have followed both on Twitter, were you so minded, and less confused than I.
- Chile — for it is she — of course grows a lot of grapes. Want to know which varieties? Course you do.
- Damn, grapes not included in this World Bank crowd-sourced food price dataset. Which I think we may have linked to before, but what the hell.
- I know we’ve linked to ancient Amazonian civilization stuff before, but this is a predictive model, no less.
- Busted: The tomato.
- The INFOODS “List of underutilized species contributing to the Nutritional Indicators for Biodiversity” is out. Prices not included.
- I somehow thought there would be more underutilized species in this Ethiopian monastery.
- Who pays for (some of) this? Check out the Guardian’s interactive map of European development agencies.
Nibbles: Cranberry, Apple, Quail
Obviously it is going to take a while to get back up to cruisin’ speed, so we’ll start slow before we accelerate back to the future and attempt to catch up.
- Ready to amuse at the next Thanksgiving, a history of the cranberry.
- Ready for the next apple you eat (or, in my case, run from), a history of Granny Smith.
- Ready for bankruptcy? A recent history of quail farming in Kenya.
Brainfood: Chinese heritage sites, Chinese farmer coops, Seasonal foods, Agroforestry markets, Quinoa roadmap, Swedish pseudo-coffee, Barley phylogenetics, Switchgrass diversity, Italian maize composition, European forest vulnerability
- Conserving agricultural heritage systems through tourism: Exploration of two mountainous communities in China. Hopes of benefits are high. And will no doubt be cruelly dashed. What all this means for crop diversity is anyone’s guess.
- Farmer cooperatives in China: diverse pathways to sustainable rural development. Hopes of benefits are high. And will no doubt be cruelly dashed. What all this means for crop diversity is anyone’s guess.
- Seasonality and dietary requirements: will eating seasonal food contribute to health and environmental sustainability? Maybe, but other things are more important.
- Collective action to improve market access for smallholder producers of agroforestry products: key lessons learned with insights from Cameroon’s experience. It can work, and it helps if there is fun to be had.
- Quinoa biodiversity and sustainability for food security under climate change. A review. We’re going to have to move beyond Quinoa Real. Here comes the model.
- Swedish coffee (Astragalus boeticus L.), a neglected coffee substitute with a past and a potential future. It could be revived, and here’s how, but why would anyone want to?
- Phylogeny of ten species of the genus Hordeum L. as revealed by AFLP markers and seed storage protein electrophoresis. Breaks down into Old and New World species.
- Genetic Structure of Remnant Populations and Cultivars of Switchgrass (Panicum virgatum) in the Context of Prairie Conservation and Restoration. Have to be careful using cultivars in the restoration of natural populations. Not because they are lower in diversity than natural populations, but because they are different.
- Carotenoids, Phenolic Compounds and Antioxidant Capacity of Five Local Italian Corn (Zea Mays L.). Kernels. Roccacontrada Rosso could be marketed as a functional food. But you lost me at that capital M.
- Vulnerability of dynamic genetic conservation units of forest trees in Europe to climate change. By 2100, about half of the species in the conservation units will be at the edge of or outside their climate niche.
Brainfood: Yam age, Cacao conservation, Eucarpia consultation report, Wheat sequencing, Pesticides & earthworms, Abandoned farmland & conservation, Agroforestry, New Guinea agriculture, Soybean cores, Bean taste
- Clonal diversity and estimation of relative clone age: application to agrobiodiversity of yam (Dioscorea rotundata). Some clones are almost two thousand years old.
- Development of a cost-effective diversity-maximising decision-support tool for in situ crop genetic resources conservation. The case of cacao. Sure, you can use molecular markers and fancy maths, but in the end you’ll still need to make some judgement calls.
- Fishing in the gene pool — how useful was the catch? We have the technology. Do we have the policies?
- The Wheat Black Jack: Advances Towards Sequencing the 21 Chromosomes of Bread Wheat. See what I mean about the technologies?
- Reduction of pesticide use can increase earthworm populations in wheat crops in a European temperate region. Prince Charles will be pleased.
- Areas of Increasing Agricultural Abandonment Overlap the Distribution of Previously Common, Currently Threatened Plant Species. In Japan, abandoned farmland can be good and bad for threatened species. Damn scientists. Never a straight answer.
- Can agroforestry option values improve the functioning of drivers of agricultural intensification in Africa? Yes. But please, sir, what’s option value?
- Biodiversity through Domestication. Examples from New Guinea. What 8000 years of horticulture will do to diversity. I wonder if some yam clones go back that long.
- Establishment of the integrated applied core collection and its comparison with mini core collection in soybean (Glycine max). You lost me at integrated.
- Variability in sensory attributes in common bean (Phaseolus vulgaris L.): a first survey in the Iberian secondary diversity center. Agronomy does not correlate with taste. So you can breed for both.