Describing Nordic apples

Oh dear, here’s another agrobiodiversity documentation project that we’ve missed. Over the past few years NordGen has been supporting the Norwegian Genetic Resource Centre in describing apple varieties. That much I can make out in the Google translation of the original Norwegian web page describing the project. But not much more than that. For some reason, the translation is much worse than is usually the case. Maybe it’s the technical language. Anyway, I don’t think there are any data online yet, but when they are, they may or may not be integrated into the database of Danish apple varieties that NordGen manages, complete with handy key. Which is also in English.

Nibbles: Disasters, Quinoa, Filipino fruit, Cape Verde nutrition, ICARDA lentils, Ecosystem services

  • Sweet potato cuttings to the rescue in Fiji. Hope there’s a nice mix of varieties.
  • Quinoa: and so it begins.
  • Filipinos not eating their fruits. Bad for Filipino health, no doubt bad for Filipino agrobiodiversity too.
  • Maybe they should look to Cape Verde?
  • ICARDA waxes poetic about lentils.
  • Ecosystem services mapping projects go online. Or they will do, eventually. Just a survey for now. Should that include in situ CWR conservation projects? Now’s your chance to have your say.

Brainfood: Climate in Cameroon, Payments for Conservation, Finger Millet, GWAS, Populus genome, miRNA, C4, Cadastres, Orange maize, Raised beds, Contingent valuation, Wild edibles, Sorghum genomics, Brazilian PGR, Citrus genomics

Nibbles: Mashua info, Veggies programme, Rice research, Genomes!, Indian malnutrition, Forest map, British agrobiodiversity hero, GMO “debate”, Lactose tolerance, Beer

Nibbles: Maya nut, Afroculinaria, Biofortification, CGIAR genebanks, FAO data, Rice drought, Bioregions, Sustainable intensification, Caviar, Beer