- Queen Mother Ntombi Indlovukazi of Swaziland receives the FANRPAN 2011 Food Security Policy Leadership Award. Her son’s a caution too.
- Summaries of presentations at Informing International Policy on Traditional Knowledge, Mexico 2011.
- CGIAR book on “climate-proofing” crops critical to food security in the developing world.
- Happy Birthday to the McIntosh apple.
- Rhizowen’s winged beans fail to take flight.
- Sharefair hears how women farmers in India resurrected a favoured cassava.
- Sharefair hears dream-team pitch on frike, or as we prefer to say, freekeh.
Brainfood: Rice yield, Carrot evaluation, Caper chemistry, Rice fortification, Range shifts, Baobab, Tunisian thyme, Drought-tolerant rice
- Rice yields and yield gaps in Southeast Asia: Past trends and future outlook. If average farmers became like best-yielding farmers that would meet 2050 needs, except in the Philippines, where some more structural stuff is needed.
- Method of evaluating diversity of carrot roots using a self-organizing map and image data. The sound you hear is that of butterflies being broken on wheels.
- Bioactive compounds from Capparis spinosa subsp. rupestris. Are pretty much the same as those in subsp. spinosa.
- Constitutive Overexpression of the OsNAS Gene Family Reveals Single-Gene Strategies for Effective Iron- and Zinc-Biofortification of Rice Endosperm. So that’s a good thing, right?
- Analysis of climate paths reveals potential limitations on species range shifts. Corridors not the answer. Or not the only answer. Or not the full answer.
- An updated review of Adansonia digitata: A commercially important African tree. Do baobab scientists not sometimes long for the Time Before Reviews, when they actually, you know, did stuff?
- Genetic diversity, population structure and relationships of Tunisian Thymus algeriensis Boiss. et Reut. and Thymus capitatus Hoffm. et Link. assessed by isozymes. Dad, what’s an isozyme? Ah, son, it’s a thing people used in the Time Before DNA. The two species are different, they need to be managed in different ways.
- Potential Impact of Biotechnology on Adaption of Agriculture to Climate Change: The Case of Drought Tolerant Rice Breeding in Asia. Kinda pointless: “in severe drought both the [drought tolerant] and the conventional varieties were either not planted or, if planted, did not yield”.
Nibbles: IRRI impact, Peruvian food, Nutritional strategy, Ethnobiology, Street food forum, Mulefoot hogs, Polyculture, Cheeses, Asimina triloba, Protected areas
- Australians justify their investment in IRRI. Now that’s what I call impact!
- Peruvian cuisine takes over the world. But, as Eve points out elsewhere, “We have a thousand kinds of potatoes in Peru, thousands” is not hyperbole.
- Jess scoops the world with a nutrition strategy for the masses.
- Indians need sorghum and millets to keep healthy.
- Ethnobiology: The Book.
- Talking about street food. Hold the mayo.
- Not all pigs are cloven-hoofed. A tetrapod zoologist explains syndactyly.
- Polyculture; is it all Pollyanna? Science will answer.
- A flavour map of British cheeses. You know you need it.
- Foraging for pawpaws. Not those pawpaws.
- Bird areas apps. CWRs next?
Overlooking agricultural biodiversity again
I’m afraid I’m going to be a nay-sayer again. Here’s a quote from an otherwise very worthy piece on the Gates Foundation website trying to link what’s happening at the G20 and in the CGIAR reform process and other high-level stuff with the needs of “35 year old Oumou, who lives in Sadore village in Niger, struggling to feed her 5 children due to unpredictable harvests from her husband’s millet farm.” ((Note, by the way, that Sadore is where ICRISAT has its Sahelian Centre, and if anywhere in Niger should be benefiting from agricultural research, it is there.))
…Oumou’s group could plant hardy Apple of the Sahel (10 times the vitamin C of ordinary apples and rich in calcium, iron, and phosphorus) and Moringa trees (whose leaves contain 4 times the vitamin A in carrots, 4 times the calcium and double the protein in milk, and 3 times the potassium in bananas).
I don’t have much of a problem with the use of a vernacular name for Ziziphus in such a piece. You might ask why use Moringa then, but that seems to have become widely accepted as the common name for Moringa oleifera. What I do have a little problem with is comparing its vitamin C content with apples, a crop that is of no relevance to the Sahel. But that’s a rhetorical flourish on the part of the writer, I guess. Apple of the Sahel vs ordinary apple. Geddit? Let’s let that pass.
I personally think “10 times the vitamin C of ordinary apples” is borderline misleading, even if it were a useful comparison, though that is excusable too. Quick googling gave a range of 44-133 mg/100g pulp for a few “ber” varieties and 7-40 mg/100g pulp for a few apple varieties. So the range of ratios is about 1-20, so let’s call it 10 on average. Fine. But who cares about averages? In a piece about how research can help the Sahelian smallholder, why not grasp with both hands the opportunity of at least pointing out that Oumou could be helped to identify the most nutritious varieties? Dropping the agrobiodiversity ball — no, that’s not it: not even recognizing it as a ball — is what I find it hard to forgive.
Brainfood: Breeding resistance, Pastures, Wheats, Dates, Conservation, Habitats, Old olives, Spinach selection, Maize breeding
- Cytological and Molecular Characterization of Homoeologous Group-1 Chromosomes in Hybrid Derivatives of a Durum Disomic Alien Addition Line. Getting tolerance to Fusarium head blight into durum wheat ain’t easy.
- Sustainable, low-input, warm-season, grass–legume grassland mixtures: mission (nearly) impossible? Apparently really difficult to find native North America legume forage species tolerant of both freezing and high temperatures, but people are looking. Gotta wonder if it’s a problem elsewhere too. Ethiopian highlands?
- Diversity of different farmer and modern wheat varieties cultivated in contrasting organic farming conditions in western Europe and implications for European seed and variety legislation. Strong selection for uniformity (for regulation) is not reflected in uniformity assessed on farm. And farmer varieties were good outside their region of origin.
- Glycaemic index of three Indian rice varieties. All three the same, high, GI. So, “There is an urgent need to study the GI of other commonly consumed rice varieties and to develop rice of a lower GI value”. Er, right.
- Glycemic indices of five varieties of dates in healthy and diabetic subjects. All five the same, low, GI and no difference in diabetics.
- Agricultural expansion and the fate of global conservation priorities. Conservation needs to think about agriculture.
- Which habitats of European importance depend on agricultural practices? 63 of them, mainly through grazing and mowing.
- Centennial olive trees as a reservoir of genetic diversity. Only about 10% of old trees matched current cultivars.
- Phenotypic Changes in Different Spinach Varieties Grown and Selected under Organic Conditions. There were phenotypic changes after just three seasons of selection, in one case resulting in a “new” variety.
- Open-Pollinated vs. Hybrid Maize Cultivars. Hybrids are not the only way to improve maize productivity, apparently.
- Plant breeding for harmony between agriculture and the environment. “Plant breeding can be a powerful tool to bring “harmony” between agriculture and the environment, but partnerships between plant breeders, ecologists, urban planners, and policy makers are needed to make this a reality.” I was just going to ask, why can’t we all just get along.
Don’t forget the open Mendeley group for the papers we link to here. Even if you don’t use Mendeley, you can subscribe to the RSS feed from the group and get stuff that way.