- Bioinformatics for Dummies. Not that anyone I know needs it.
- Are there simpler ways to close the yield gaps in developing countries? Indeed, there are, but they’re not very sexy.
- And speaking of low-hanging fruit: How the apple took over the planet.
- Tuber diversity. Miss Hathorn is showing off the progeny of some true potato seed. And by true, I also mean truly potato.
- USDA ARS ♥ CGIAR ♥ USDA ARS
- And Trinidad & Tobago ♥ CFC, ICCO and Bioversity.
- Nigeria pins green revolution hopes on cassava. Is it ever a good idea to pin your hopes on just one thing?
- NERICA’s Striga problem deconstructed.
Nibbles: Bourdeix, Early ag, Amaranthus in beer
- Dr Roland Bourdeix is the new COGENT Coordinator.
- Early American hunter-gatherers ate maize.
- Dogfish Head crowdsources a new beer. And it’s got NUS. Rejoice.
The pomegranate in Armenia
The pomegranate is everywhere in Armenia. And I don’t mean just in the markets. A famous film is named after the fruit. Tea and wine are made from it. And its image features on everything from church walls to tourist souvenirs. I suppose it goes back to pre-Christian mythology, in which it was a symbol of fertility and abundance — something to do with the belief that each fruit contained exactly 365 seeds, perhaps. Anyway, here’s a compendium of pomegranate iconography from my recent trip. Couldn’t get much information on diversity, I’m afraid, how much there is of it and to what extent it is endangered. Something for the next time.
Armenian agrobiodiversity on sale
Բարի գալուստ Հայաստան!
Can one ever have too many factsheets on the baobab?
Fresh on the heels of Bioversity’s ‘African Priority Food Tree Species’ factsheet on the baobab, which was itself fresh on the heels of the Agroforestree database factsheet on the baobab, we now have, again from Bioversity, another, ahem, factsheet on the baobab. Well, this is different. I think. It’s part of a series on neglected and underutilized species. Or maybe nutritious and underutilized, as they are also described on the website. Maybe because it’s becoming difficult to call the baobab neglected. In fact, with the recent update of a review of the use of the species, perhaps the time has come for a meta-factsheet on the baobab.