- Who needs resistant banana varieties when you have synthetic biology? And more.
- More trouble for wheat, and climate change is to blame. Maybe Vavilov can help there too?
- DIY penicillin.
- Saving the sacred cypress. Try saying that quickly.
- What have herbaria ever done for us? Apart from giving us endless joy, you mean?
- The Indian and other genebanks securing the future of food. But see also our earlier post on Dr Tyagi’s paper.
- Aboriginal community gets a genebank.
- We need better grass. No, not that kind of grass. Well, not only that kind of grass.
- A pean for African food cultures. And Pacific ones too.
Fancy maths meets haystack
One of the authors, Michael Mackay, tells us about a new book that is sure to set pulses racing.
A question anyone involved in crop improvement — breeders, pre-breeders, genebank managers, genetic resources experts of all hues — has invariably asked is: where can I find some new genetic variation to overcome this nasty new problem that’s hammering productivity in my region? We all know there is an enormous reservoir of plant genetic resources held in ex situ or in situ around the globe. To use a cliché that’s been much used but never bettered in this context: it’s all too often like looking for a needle in a haystack. Sure, molecular biology is increasingly predicting, and occasionally even delivering, a more rapid pathway to identifying and using those elusive new genes or alleles. But are we making the best possible use of the information that’s out there already?
Enter Applied Mathematics and Omics to Assess Crop Genetic Resources for Climate Change Adaptive Traits. This book, just published by CRC Press, applies the latest statistical techniques to explore plant genetic resources data of all different kinds. The aim is to help researchers create manageable, trait-specific, sub-sets of germplasm. These should end up being best-bet candidates for evaluation and further research. Think of core collections, but skewed towards — enriched for — particular traits, rather than efficiently covering diversity overall. Think of a smaller haystack with a much better chance of containing that needle.
While the book proposes a general conceptual mathematical framework for exploring how different data can be used to estimate the likelihood of specific variation existing within a given accession, there is a particular focus on climate change. It includes discussion of how genetic resources can be used to mitigate and adapt to climate change, and how different plant traits are likely to become more important as the climate changes.
So, as genebanks accumulate information on their germplasm — making the haystack ever bigger — and plant breeders come up with ever better ways to use that elusive needle, this book identifies an opportunity to bring these two communities together in the cause of adaptation to climate change. The maths needed to facilitate a more effective ‘mining’ of novel genes and alleles from the world’s genebanks is certainly fancy. But this books puts it within the reach of anyone with a computer. Or a pitchfork.
Lethal yellowing spreads in West Africa
Readers may remember our recent post on the threat to the international coconut collection in Papua New Guinea that is being posed by a new disease. Now it looks like an old disease, lethal yellowing, is likewise making strides towards another important international coconut genebank, that in Cote d’Ivoire…
…quite apart from affecting the livelihoods of an increasing number of farmers who can hardly afford the hit. See the video by Rouland Bourdeix for more details.
Brainfood: Oxygen and seeds, Chicken inbreeding, Non-IPR seed laws, Biodiversity & farm management, Soil agrobiodiversity, Biodiversity & plant protection double, Genebank conservation value, Dichotomies
- Barley seed ageing: genetics behind the dry elevated pressure of oxygen ageing and moist controlled deterioration. There’s seed ageing and seed ageing, genetically speaking.
- Estimates of effective population size and inbreeding in South African indigenous chicken populations: implications for the conservation of unique genetic resources. “Conservation flocks” aren’t working.
- Seed laws, certification and standardization: outlawing informal seed systems in the Global South. The Man uses more than just IPR.
- Farmland biodiversity and agricultural management on 237 farms in 13 European and 2 African regions. The more agriculture, the less biodiversity…
- An Underground Revolution: Biodiversity and Soil Ecological Engineering for Agricultural Sustainability. …but you can do something about it…
- Warming and fertilization alter the dilution effect of host diversity on disease severity. …and this is why you should: plant diversity means better protection against pests and diseases.
- Multi-country evidence that crop diversification promotes ecological intensification of agriculture. No, really.
- Assessing the conservation value of ex situ seed bank collections of endangered wild plants. It’s not just the number of species.
- Biotechnology or organic? Extensive or intensive? Global or local? A critical review of potential pathways to resolve the global food crisis. “…no single pathway will work in every situation.”
Nibbles: Strampelli, Gender, State of World’s Plants, Wild peanuts, Istambul gardens, ICRAF & CIFOR DG chat, Biofortification, Cowpea genome, SSEx Q&A, Rice resilience, Cacao & coffee microbiome, Mapping crops, BBC Discovery, EU seed law
- “È curioso che il grano Cappelli, ora diventato un simbolo della “pasta da gourmet”, fosse una volta il comune grano della pasta di tutti i giorni, e che venga da alcuni considerato “autoctono” quando in realtà è una varietà tunisina.” Curious indeed.
- A woman’s crop? Not as straightforward as it may sound.
- State of the World’s Plants symposium, 11-12 May.
- Above will no doubt consider crop wild relatives such as the peanut’s.
- More on the urban vegetable gardens of Istanbul.
- Tree DGs in the garden getting coffee. On International Forest Day.
- The “Bernie Sanders” vision of biofortification.
- Cowpea to get a genome.
- Q&A with John Torgrimson of Seed Savers Exchange.
- The resilience of rice: “You never find a crop that can span this latitude and altitude.” Really? Wheat?
- Cacao and coffee have a microbial terroir.
- Crop mixes are geographically stable.
- Prof. Kathy Willis of Kew on Feeding the World, including using crop wild relatives. IRRI Kew genebanks featured.
- Denmark interprets EU law to allow seed saving.