- Handy primer on the effects of climate change and biodiversity on food security, courtesy of the House of Lords.
- Crop wild relatives could help with all three.
- Trouble brewing for rice. House of Lords nodding wisely.
- The trouble that brewed for wheat wasn’t quite as advertised. Spoiler alert: the price spike had to do with China buying up all it could. So is rice next then?
- No trouble brewing for yams now that they’re getting sequenced.
- Nor for peanuts in the Gambia, for different reasons.
- Sounds like everything is hunky dory for the Tuscan grape too.
- Good to see SADC is on the job.
- It may be too late for some trees though.
Brainfood: Species mixtures double, Crop diversification, Local adaptation, Speed of adaptation, Essential Biodiversity Variables, Effective population size, Monitoring diversity
- Drought-exposure history increases complementarity between plant species in response to a subsequent drought. Repeated stress makes plant species get along better, sustaining diversity. If only it worked so well with people…
- A quantitative synthesis of soil microbial effects on plant species coexistence. Meta-analysis shows soil microbes work against plant species getting along better.
- Does crop diversification lead to climate-related resilience? Improving the theory through insights on practice. Crops getting along well together is pretty well linked to better livelihoods, but less strongly to increased resilience.
- Local Adaptation: Causal Agents of Selection and Adaptive Trait Divergence. You need to do reciprocal transplant experiments really well to find out where plants are best adapted and why. Probably means taking microbes into account.
- Genetic variance in fitness indicates rapid contemporary adaptive evolution in wild animals. Natural selection can be quicker than climate change. I hope they did the reciprocal transplant experiments really well.
- Global genetic diversity status and trends: towards a suite of Essential Biodiversity Variables (EBVs) for genetic composition. Genetic diversity, Genetic differentiation, Inbreeding, and Effective Population Size (Ne). Who needs reciprocal transplant experiments?
- On the feasibility of estimating contemporary effective population size (Ne) for genetic conservation and monitoring of forest trees. Ouch.
- Selecting species and populations for monitoring of genetic diversity. All of them, right?
Brainfood: Diversity & breeding in Coix, Triticum, Phaseolus, Manihot, Oryza, Vigna, Glycine, Zea, Malus
- Nutritional profiling and GIS-based grid mapping of Job’s tears (Coix lacryma-jobi L.) germplasm. 2 genebank accessions out of 32 are especially good.
- Diversity and Adaptation of Currently Grown Wheat Landraces and Modern Germplasm in Afghanistan, Iran, and Turkey. Some wheat landraces were just as productive as modern varieties, so crossing landraces with other landraces could be a good breeding strategy. Maybe even for Job’s tears.
- Mining of the national gene bank collection identifies resistance sources for loose smut of wheat in Northern Himalayan conditions. 58 of 586 were resistant. Let the inter-landrace crossing begin!
- Are Traditional Lima Bean (Phaseolus lunatus L.) Landraces Valuable to Cope with Climate Change? Effects of Drought on Growth and Biochemical Stress Markers. Oh no, the commercial variety is more drought-resistant than the, ahem, two landraces.
- Low-cost, handheld near-infrared spectroscopy for root dry matter content prediction in cassava. A faster and cheaper way of figuring out which cassavas are better than others.
- Mutations in DNA polymerase δ subunit 1 co-segregate with CMD2-type resistance to Cassava Mosaic Geminiviruses. Now for a faster and cheaper way of spotting the gene in your crosses.
- Phenotypic Variation and the Impact of Admixture in the Oryza rufipogon Species Complex (ORSC). Sometimes there’s no short-cut to the slog of detailed phenotyping if you want a short-cut to pre-breeding.
- Evaluation of black gram varieties using crowd source citizen science under northern hilly climatic condition of Chhattisgarh. Let the farmers do the slog of phenotyping.
- A view of the pan-genome of domesticated cowpea (Vigna unguiculata [L.] Walp.). The genes not shared by all six sub-populations of the cultivated cowpea are very important to the overall diversity of the crop. Let scientists do the slog of genotyping.
- Breeding for disease resistance in soybean: a global perspective. 800 resistance loci/alleles for 28 varied diseases from all over the world. Imagine one variety with all of them :)
- Genetic diversity in early maturity Chinese and European elite soybeans: A comparative analysis. Two equally diverse but distinct genepools. Unclear how the above 800 loci divide up.
- Association mapping across a multitude of traits collected in diverse environments in maize. More slogging through phenotyping, this time to uncover pleiotropy.
- Incorporating male sterility increases hybrid maize yield in low input African farming systems. But I guess you need the above to decide on the parents for your fancy hybrids.
- Pedigree reconstruction for triploid apple cultivars using single nucleotide polymorphism array data. Triploids apples may be bigger and stronger, but they’re also genetic dead ends.
- Evidence of an additional center of apple domestication in Iran, with contributions from the Caucasian crab apple Malus orientalis Uglitzk. to the cultivated apple gene pool. Another example of multiple domestication “events”.
Nibbles: Asian yams, Coconut survey, Belarus genebank, Jordan genebank, Tepary beans breeding, Dante’s wine
- Nice Twitter thread on Asian yams (and incidentally sweet potato and taro).
- Surveying and collecting coconuts in PNG. What will they do with those nuts?
- Belarus genebank gets a high-level visit. Can’t help wondering if the Ukraine genebank being in the news is behind this somehow.
- Jordan to get a(nother) genebank. Apparently.
- Tepary beans to get their 15 minutes of fame.
- Medieval Italian wine was biodynamic.
Brainfood: Canadian berries, Durian, Watermelon domestication, Wild cacao, New Chinese fruit, Animal pollinators, Food impacts
- Berries as a case study for crop wild relative conservation, use, and public engagement in Canada. Berries could be an agrobiodiversity conservation flagship, at least in Canada. If only other types of crops, and countries, were that easy.
- The king of fruits. There’s a dark side to durian that’s thankfully not there with berries.
- Genome sequencing of up to 6,000-yr-old Citrullus seeds reveals use of a bitter-fleshed species prior to watermelon domestication. Neolithic Libyans used wild watermelons for their seeds, not flesh.
- Comparison of bioactive components and flavor volatiles of diverse cocoa genotypes of Theobroma grandiflorum, Theobroma bicolor, Theobroma subincanum and Theobroma cacao. Could use the wild relatives for tastier chocolate. Another potential flagship, surely.
- Akebia: A Potential New Fruit Crop in China. I’d totally try it. And not just because it’s called both “wild banana” and “chocolate vine.”
- Animal pollination increases stability of crop yield across spatial scales. Not just higher yields, greater yield stability too. Important for some of the above, and many other fruits.
- Estimating the environmental impacts of 57,000 food products. More nutritious foods tend to be more environmentally friendly too. But how many of these products include the above? I mean fruits, not pollinators.