More on EU Conservation Varieties

I didn’t realize it at the time, but that meeting in Vicenza was part of an EU-funded project called Farm Seed Opportunities. So the EU funds a project to explore ways of overcoming the strict rules for the marketing of seeds — which the EU sets. This isn’t the only example of a lack of joined up thinking; there are the subsidies to the tobacco farmers ranged against the budget for no-smoking campaigns, and probably others too. But I digress.

The Directive on Conservation Varieties is currently in its 11th draft, and is due to be discussed again by the EU today, 9 November, as Item 5 on the agenda of the Standing Committee on Seeds and Propagating Material for Agriculture, Horticulture and Forestry, an element of the Health and Consumer Protection Directorate General. I think one intention of the Vicenza meeting was to sound out Italian players with a view to making their views known in today’s discussions.

So what are those views? I’m afraid I don’t know. There seems to be a general desire to see farmers and others allowed to market seeds of varieties, balanced by a worry that any legislation may offer big seed companies a low-cost route to marketing their varieties. Some say the maximum amounts of seed prescribed in the draft are too low, which seems to play into the hands of the big seed companies. Is the answer a tighter definition of “conservation” and “amateur” varieties, one that big players would not be able to meet? Or is the answer to reduce quantities still further, so that there is no incentive for the big players to exploit these directives?

Noble farmers experimenting with and exchanging their cultural and agricultural inheritance form a crucial part of the narrative surrounding many objections to Europe’s existing seed laws. If that’s true, then small quantities should be no obstacle. Indeed, they should promote the kind of experimentation and adaptation that lie at the heart of farmer conservation, as they bulk up the seed to make commercial use worthwhile.

Another aspect of the argument around these ideas is that somehow there is a clear and present need to regulate the market for all kinds of seed. Why? I believe that ordinary consumer-protection laws are definitely sufficient as far as seed quality (germination, health) are concerned, and that they could probably cope with questions of identity as well. And for small quantities, where the downside — for incomes and food production alike — is more or less trivial, that ought to be enough.

I’ll be interesting to see how today’s discussions go; in the meantime, civil disobedience seems to be the only alternative.

While we’re on the subject, BBC Radio 4 is airing a two part series called Save our Seeds with the estimable Jonathon Porritt doing his thing. The first programme, on Wednesday 7 November, “explores the ancient origins of our agricultural biodiversity and how scientists are working to gather and secure as many plant varieties as possible.” Part 2, on Wednesday 14 November, “examines the controversial fallout of the Green Revolution and the inherent danger of single variety crops.” Ho hum.

Even Europeans care about agricultural biodiversity

Front page news on the International Herald Tribune’s Europe edition this morning, a long article about the biodiversity being preserved, on the very edges of illegality, in the home gardens of Italy. It’s a good survey of some of the human stories that lie behind statistics of genetic erosion and homilies on policies. I particularly liked the writer’s description of Professor Valeria Negri, a leading light in efforts to study personal efforts to preserve crop diversity as “a plant scientist … who takes in orphaned seeds and raises them behind her home, the way a pet lover might take in stray dogs”. ((Declaration of interest: I was involved in the press conference that resulted in the story.))

Coincidentally, or not, there’s a meeting today on the draft European Directive on Conservation Varieties, taking place at the Centro di Cultura e Civiltà Contadina Biblioteca Internazionale “La Vigna”, in Vicenza, near Venice. They’ll be discussing the opportunities and limits to the draft, and among the speakers will be Guy Kastler, who addressed the Governing Body of the “Seed Treaty” last week. Many other participants too, including some stars of Italian efforts to conserve, document and promote the kind of diversity that gardeners and small farmers find most valuable.

I couldn’t be there (and in any case I am deemed to know nothing about policy); if I were, I would be saying what I have always said about this daft directive. We don’t need yet more legislation, which in any case would restrict varieties to confined geographic areas. We need freedom to market whatever varieties and diversity suit people best, as long as quantities of individual packages at all stages do not exceed a low level that could not possibly be of interest to the “buy once use once” mentality of industrial food production.

War bad for seeds, seeds good for peace

We asked Jacob van Etten to write about war and agricultural biodiversity after seeing his great website. It’s just coincidence that he sent the following piece in right after we blogged about flooding and genetic erosion. Sometimes things work out that way. Thanks, Jacob. We’re always open to guest contributions…

War can be disastrous for the environment. Think about forest destruction in Kurdistan or burning oil wells in Iraq. But we know very little about agrobiodiversity losses caused by armed conflict. Some time ago, a team of geographers wrote an alarming article about maize biodiversity in Guatemala, where a war raged in the 1980s. They claimed that war and modernization had caused a massive disappearance of indigenous maize varieties. This was based on a quick study of several townships.

However, in a recent restudy, which involved more intensive sampling in a single township, it became clear that several maize varieties were still hiding in the corners. Variety loss was in fact rather low and no varieties were reported to be lost due to the war. What seemed to have changed over the last decades was the social distribution of seeds and knowledge, suggestive of a disrupted social exchange network.

As other studies in Rwanda and West Africa have given similar results, a general picture seems to emerge. The problem is often not the physical survival of seeds and varieties during war. They may be conserved by those who stay in the village or recovered after the violence from fields and secret storages. The main problem is that war destroys the social and economic tissue that underpins agricultural diversity management. Mistrust and poverty will limit the circulation of seeds, leading to access problems and a fragmented local knowledge system. There may thus be a lot of sense in a project of CARE by Sierra Leone that turned the problem of seeds and war on its head. It used the distribution of seeds as a way to evoke discussion on the principles of social exclusion and the causes of the armed conflict.

Fruit genebank follow-up

We’ve been trying to keep an eye on the threat to the fruit tree genebank built up by the Horticulture and Agroforestry Research Programme (HARP) in Jharkhand State, India, with limited success.

A quick recap: State parliamentarians plan to force HARP off its land and bulldoze the field genebank of more than 5000 trees, to build themselves fancy bungalows.

The Indian press has mostly been concerned with the whiff of corruption. A couple of days after the original report, the chief Minister of Jharkhand was busy denying that any decision had been taken over the land; the Indian Express quoted documents that suggested otherwise. A week later, the paper had more documents, claiming that the HARP land was worth about 25,000 times more than some previous land that had been earmarked for the bungalows but rejected by the parliamentarians. The research station was more or less ignored, save for a claim by Agriculture Minister Sharad Pawar, in a letter to Jharkhand Chief Minister Madhu Koda, that scientists had been threatened, an incident Pawar described as “very sad” and “objectionable”.

Then came a bombshell, a leaked email from Cary Fowler, the Executive Secretary of the Global Crop Diversity Trust, to the Director General of the Indian Council of Agricultural Research, HARP’s parent organisation, who serves on the Board of the Trust. ((Extensive investigations have failed to uncover any evidence that the leak emanated from the Trust.)) According to the Indian Express, Fowler asked informally whether “something can be done”.

And this, for us, is the nub of the matter.

Politicians enriching themselves by taking advantage of their position is business as usual, and a matter for the local electorate. And believing that fancy bungalows are more valuable than a collection of tropical fruit diversity is further confirmation that these politicians are nothing out of the ordinary.

As far as I’m concerned, they can have their land and their bungalows. That’s between them, their voters and the local constabulary.

What I want to know is: what are the plans for the collection? It takes time to graft trees and to strike cuttings, if, indeed, those are feasible options. It takes time to find new land. Is there time? Or, as the headlines insinuate, are the bulldozers already moving in on the land? ((There seems to be one local blogger who might be able to dig up answers, but no way of contacting him. So if you see this, Ashok K.Jha or Mithila Darpan, get in touch with us.))

On the ground in West Bengal

In West Bengal, a penniless activist is preserving 542 local varieties of rice on a teeny farm. It’s an amazing story, as Josh Kearns tells it. He visited Debal Deb’s research station and blogged about it here.

Folk traditions that were widely practiced until just a few generations ago, such as valuing seeds in non-monetary terms and freely sharing resources, have been sacrificed under market culture. Since Debal gives his seeds away for free, he runs the risk of their not being appropriately valued; whereas, if a farmer takes out a huge loan to buy Monsanto’s HYV seeds and they fail to produce a satisfactory yield (or fail altogether, which happens frequently), he blames himself for being a lousy farmer rather than Monsanto for ripping him off.

Just one of the problems of taking care of crop biodiversity outside the mainstream. Kearns does not say that Deb is no ordinary agroconservationist. He’s a friend of a friend, as it happens, and has a PhD from Calcutta University and several published papers and a book to his name.

Still, Kearns reports that against the odds, Debal Deb is succeeding. And while that is good news, I do wonder what the next stage is. OK, so he and his crew are conserving and describing the varieties (to forestall a rights-grab). But there must be ways both to support that work and to make use of the biodiversity to improve lives.