Who feeds Africa?

I thought I’d share the summary poster from that GRAIN paper on African farmers’ seed systems that I just Nibbled.

I may blog in more detail about this, but for now let me just say that even if you fully agree with all this it’s still possible to see a role for “formal sector” genebanks, as back-ups and facilitators of (especially long-distance) germplasm exchange. Why doesn’t the paper recognize this? Even if farmers’ seed systems do feed Africa, do they necessarily have to do it on their own?

NIbbles: Banana collecting, Perennial staples, Gender myths, Biodiversity on farm, Farmers’ seeds

Nibbles: ITPGRFA, CIMMYT, VIR, Livestock & CC, Vesuvius, Apple pie, Biobanking

Nibbles: Banana leaf wilt, EIB, Wheat rust, NUS, Amazon conservation, Snakes & carob, Global farmers, Spud genes

Brainfood: Forests & diets, Homegardens & diets, Landsparing, NZ megafauna, Broomcorn millet origins, Aflatoxin in peanut, Sorghum nutrients, Sorghum & sugarcane diversity in Ethiopia, Hawaiian seedsaving, English sustainability, Wheat evaluation, Lentil review, Danish apples