- Will American single malt whiskey be a thing? Depends on the American barley.
- Is the fruit in Paul Gauguin’s Eü haere ia oe (Woman Holding a Fruit) a coconut? Have your say.
- Will the World Seed Congress sow a brilliant future? We shall see.
- Is the oil palm over in West Africa? Depends.
- Where are we with that post-2020 biodiversity deal? Nowhere much yet.
Brainfood: NPGS use, Descriptor clustering, Fast phenotyping, Flax duplicates, Photosynthesis variation, Brassica breeding, Robusta & CC, Seaweed domestication, Fighting fish domestication, Hotspots & diets, Cotton & wildlife
- Developing country demand for crop germplasm conserved by the U.S. National Plant Germplasm System. 5 years, 10 crops, 100,000 samples.
- cacGMS: An Algorithm Cluster Germplasm based on Categorical Genetic Traits. Build a better cluster algorithm for categorical descriptors and the world will beat a path to your genebank. If it isn’t already.
- Deep learning: as the new frontier in high-throughput plant phenotyping. A really fancy way of scoring those descriptors.
- Selection of duplicates of flax accessions – an important task in the management of collection of genetic resources of Linum usitatissimum L. But you can do a lot with passport data.
- Mining for allelic gold: finding genetic variation in photosynthetic traits in crops and wild relatives. Let the gene editing begin!
- Expanding the genetic variation of Brassica juncea by introgression of the Brassica rapa genome. AABB gets a shot of AA.
- Adaptive potential of Coffea canephora from Uganda in response to climate change. Some populations are going to do better than others under climate change. Ah, but are they the best populations for other traits?
- Pre-domestication bottlenecks of the cultivated seaweed Gracilaria chilensis. Founder effect and over-exploitation mean that more diversity from New Zealand might be needed.
- Genomic consequences of domestication of the Siamese fighting fish. You don’t need huge genetic diversity to get huge phenotypic diversity, even with strong selection. But will new diversity be needed eventually? From Siam?
- Food versus wildlife: Will biodiversity hotspots benefit from healthier diets? Some hotspots will actually do worse if people eat better, so we will have to look at better agriculture too. Including seaweed, for all I know.
- Commodity crops in biodiversity-rich production landscapes: Friends or foes? The example of cotton in the Mid Zambezi Valley, Zimbabwe. Possibly an example of the above. Cotton was better for wildlife than what came after prices dropped.
Nibbles: Future Seeds, Irish Seed Savers, ICRAF genebank, Cherry blossoms, Coffee futures, Eat This Newsletter
- More on how Future Seeds fits into the global system of genebanks. And more still.
- You can immerse yourself in the Irish Seed Savers genebank.
- Do you want chips with your tree genebank?
- There’s a sort of cherry blossom genebank in the Smithsonian Gardens.
- The Economist fails to mention genebanks in its piece on how to save coffee from climate change. Here’s an EU project that’s using coffee diversity for adaptation.
- Jeremy’s latest newsletter looks at everything from the denazification of cattle to yams. But not genebanks. Subscribe anyway!
Brainfood: Green Revolution narratives, Soybean diversity, Wild barley diversity, Maize and bean breeding, Rice breeding, Apple pedigrees, Trees and diets, ICRISAT genebank, IITA genebank, GHUs, CGIAR policy, Diverse farming, De novo domestication
- Epic narratives of the Green Revolution in Brazil, China, and India. Symbols, heroes, heritage-making and we-will-do-it-even-better-next-time in the service of self-preservation and self-assertion. But, as we shall see below, not everything needs to be an epic success to be interesting, and useful.
- Using landscape genomics to infer genomic regions involved in environmental adaptation of soybean genebank accessions. Analysis of USDA collection shows that many haplotypes associated with high-latitude cold tolerance in China are still absent from modern American and European cultivars.
- Phenotypic evolution of the wild progenitor of cultivated barley (Hordeum vulgare L. subsp. spontaneum (K. Koch) Thell.) across bioclimatic regions in Jordan. Re-collecting after 23 years shows some loss of phenotypic diversity.
- Decades of Cultivar Development: A Reconciliation of Maize and Bean Breeding Projects and Their Impacts on Food, Nutrition Security, and Income of Smallholder Farmers in Sub-Saharan Africa. Much done, much remains to be done.
- Genetic Trends Estimation in IRRIs Rice Drought Breeding Program and Identification of High Yielding Drought-Tolerant Lines. Progress, but not fast enough.
- A new method to reconstruct the direction of parent-offspring duo relationships using SNP array data and its demonstration on ancient and modern cultivars in the outcrossing species Malus × domestica. Sometimes it’s difficult to tell which variety is the parent and which the offspring.
- What are the links between tree-based farming and dietary quality for rural households? A review of emerging evidence in low- and middle-income countries. Meta-analysis shows that trees can help with diets, but it depends on a lot of things.
- Genebanks and market participation: evidence from groundnut farmers in Malawi. Improved peanut varieties derived from genebank accessions encourage market participation by farmers through expanding the area under cultivation, but not the amount sold.
- IITA’s genebank, cowpea diversity on farms, and farmers’ welfare in Nigeria. Improved varieties derived from genebank accessions don’t push out landrace diversity and are associated with higher yields and other benefits to farmers.
- The role of CGIAR Germplasm Health Units in averting endemic crop diseases: the example of rice blast in Bangladesh. The IRRI Germplasm Health Unit contributed about 2% to the benefits of the rice blast resistance breeding programme, but that’s a cost:benefit ratio of 112.
- Policy directions in public agricultural research: CGIAR’s public goods mandate and plant genetic resources. There has been too much focus on the “global” bit of “global public goods,” and opportunities have thus apparently been missed. The three papers above would like a word though.
- Landscape complexity and functional groups moderate the effect of diversified farming on biodiversity: A global meta-analysis. Diverse farming systems are better for both agricultural production and biodiversity.
- Breeding future crops to feed the world through de novo domestication. Ah yes, we will do it better this time.
Nibbles: Conservation & food, Mauritia, Garcinia, Harvest for Health
- Prof. Bhaskar Vira on why we should look beyond the staples, and even beyond agriculture, for sustainable food and nutrition security.
- He means things like burití I guess.
- And achacha, a plantation of which you can now visit in Australia, of all places.
- And anything else that is a “potential as sources of functional and nutritious ingredients that could replace, complement or aid in reformulating the existing food products or developing new ones”? Well, maybe…