- Building a better Hayward kiwi.
- Adapting to Nagoya.
- But if the Treaty works, maybe you wont need to. And that includes farmers’ rights, of course.
- The Caucasian Spinach is a new one on me, but I’d try it.
- Eating insects is safe. But I suspect that was never the issue.
- What have patents ever done for us?
- Europe’s forests are in a state. See what I did there?
- Yes, it’s time for this year’s seasonal “wild rice” story.
- The non-meat future of protein.
- Does bread even have a future?
- Well, how would you describe an apple? Maybe by use? In the meantime, Tom “The Appleman” Adams is taking the next step.
- Dog domestication explained.
- Nice map of what climate change will do to crops. Spoiler alert: it’s not good.
- The beauty of seeds.
Nibbles: Superfood, Superbits, Climate change, CWR, Grape names
- Make way for Dovyalis hebecarpa, aka the Ceylon gooseberry, your new favourite superfood for the week.
- US$6.5 million to breed better cucurbits. Maybe.
- Rise and fall of agrarian states influenced by climate volatility. Those who do not understand history etc.
- Bioversity urges crop wild relatives to avoid the fate of the dodo.
- Name that grape! An extraordinary online resource for Italian ampelography.
Nibbles: Pumpkin beer, Food security, SDGs, Wild rice, Grape, Wild Helianthus
- Pumpkin beer is an abomination, early, late or right on time.
- The best thing about India’s National Food Security Act is that it now includes millets and other “coarse” grains, which gets barely a mention in How secure is India’s National Food Security Act?.
- Calling BS on the SDGs.
- If they’re planting it, can it be truly “wild” rice? Cultivation vs domestication: discuss.
- AoB blog investigates a popular but little-known grape variety.
- What is it about crop wild relatives all of a sudden. Now it’s sunflowers.
Brainfood: Intensification, Diversity double, Mexican homegardens, Coffee certification, US crop diversity, Fig identification, Wild rice origins, Domestication & trophic interactions
- Population and Environmental Correlates of Maize Yields in Mesoamerica: a Test of Boserup’s Hypothesis in the Milpa. Fallows don’t really reduce much with increasing population density. Yields, on the other hand, do.
- If They Grow It, Will They Eat and Grow? Evidence from Zambia on Agricultural Diversity and Child Undernutrition. Unlike other recent studies, this one finds positive correlations among production diversity, dietary diversity and nutritional outcomes.
- Community agro biodiversity conservation continuum: an integrated approach to achieve food and nutrition security. Provides the theoretical underpinning of the finding in the previous paper: conservation, cultivation, consumption and commerce.
- Home Garden Agrobiodiversity Differentiates Along a Rural—Peri–Urban Gradient in Campeche, México. Different species in urban homegardens compared to rural, but same overall diversity levels.
- Does certification improve biodiversity conservation in Brazilian coffee farms? Meh.
- Crop Species Diversity Changes in the United States: 1978–2012. It’s gone down.
- Mediterranean basin Ficus carica L.: from genetic diversity and structure to authentication of a Protected Designation of Origin cultivar using microsatellite markers. Microsatellites can recognize the protected ‘Kymis’ cultivar. Rejoice.
- Population genetic structure of Oryza rufipogon and O. nivara: implications for the origin of O. nivara. Multiple origins of nivara from rufipogon, and climatic differentiation.
- Complex tritrophic interactions in response to crop domestication: predictions from the wild. What’s good for humans is (generally) good for herbivores.
Nibbles: Oyster wars, Bitter veggies, Saffron, Ag & development, Cannabis taxonomy, Mold evolution, Svalbard & ICARDA, Blueberry taste
- The land sparing vs sharing debate encapsulated in a controversy over San Francisco oyster farming.
- Bitter is good.
- BBC’s Farming Today on saffron in England, among other things.
- Want sustainable development? Invest in agriculture.
- Growing weed: here comes the science.
- “When you chew on a Camembert rind, you’re eating a solid mat of mold.” And probably GM to boot.
- Why do I sound so totally unprepared?
- Breeding better blueberries.