- That 2000-year old date palm seed is all grown up.
- And since we’re talking ancient stuff: ornithology in the service of egyptology.
- Citizen scientists track phenology.
- Citizen scientists find new species.
- Let’s hear it for cover crops.
- Turns out it’s ok for hipsters to eat quinoa.
- Sorghum takes over the Great Plains. (Well, not really.) And not only… Who needs quinoa.
- Especially when you have teff.
- And while we’re on gluten: need to make up for that off-colour quip in the last Nibbles.
- Malnutrition. Mapped. Including that much-discussed Missing Middle? Hang on, wait, here’s another nutrition mapping thing.
- African leafy greens in Benin get a video. Map that!
- Farmers make good extensionists.
- Chocolate workshops at Kew.
- Caribbean chocolate to get a make-over. Somebody telling Kew?
More millets than you can shake a stick at
Rather good advocacy video from the Deccan Development society.
Of course, you might get the impression from the film that nobody else has given millets a thought, but hey, that’s advocacy for you.
Nibbles: Rabbit origins, New beans and rice, New maize, Fermentation, Grape bugs, Kenya supergoats, Peruvian edible insects, Betelmania, Sustainable cacao, Making cider, Land rights, Kew funding, Avocado origins, German genebank, Oman roadshow, Chinese agriculture then and now, Underground farm, Irish potatoes, Lactase history, Nutrition report, Breeding wheat, Pulse year, Perennial cereals, Shaker agriculture, Food conference, Lupin breeding, Tanzanian ag landscapes, Coffee film, American food, Breakfast around the world, Indian wild figs, Baobab, Fragmentation, History of breeding, MARDI fruits, IARI head, Wild pig genome, Breed typology
Yeah, I know, been slacking with the blogging again of late. Lots of travel. Will try to post about it a bit now I’m back. Here’s the usual back-in-the-office game of catch-up.
- We start with something topical for Easter. The origin of the bunny: it’s not the genes, it’s the gene control control.
- CIAT’s heat-resistant beans are all over the internet. IRRI’s new rices, not so much.
- I hope they get names like Bill Tracy’s new open-pollinated maize variety.
- Bugs come in communities, and they do best when they stay that way.
- Even on grapes.
- Gotta get me one of these Kenyan supergoats.
- Are bugs next on Peru’s gastronomia menu? Probably not.
- Ban the betel!
- More on that we-need-GMO-to-save-chocolate thing. Because this?
- Some like it hard.
- Three steps to secure land rights.
- “If the seeds are never grown, they will fizzle out. Who is going to sow them and harvest them to keep them fresh?”
- The avocado shouldn’t be here. So sue me.
- The Ghana News Agency (and nobody else) says there’s a new genebank in Berlin.
- Oman’s biodiversity (including agricultural) goes on the road.
- Chinese agriculture goes sustainable. Well, in theory. Including for buckwheat, presumably.
- Maybe you can work out what this early Chinese flour was actually of: millet, barley and/or wheat?
- Meanwhile, in Japan, the opposite of sustainable farming beneath a Tokyo street.
- The Irish and the potato: in need of a reset?
- Want to develop? Learn to metabolize lactose.
- Ten research questions on nutrition.
- Well at least this gluten nonsense 1 is helping bring back some funky grains. And is spurring breeders. Who should perhaps be focusing on more important problems?
- Pulses will get their 15 minutes in 2016.
- The Land Institute is still at it, and still getting press.
- The United Society of Believers in Christ’s Second Appearing established one of the earliest seed companies in the US.
- No, getting to the bottom of food ain’t easy.
- Lupins better than soya in the UK, because breeding.
- A Tanzanian mash-up: Farmers need the landscape. I’m not kidding. And yet…
- There’s a film about coffee called “A film about coffee.”
- “In the future, the American dream of big cars and burgers will need to be adjusted to more active transport and sustainable, healthy eating. Better is the new bigger. The world needs a new diet. And it is waiting for the US to take the lead.” Good luck with that.
- Maybe start with breakfast?
- Indians need their wild figs.
- As much a African need baobabs, probably.
- A fragmented forest is no forest at all. Well, almost.
- BHL does domestication. As ever, great pix too.
- Malaysia protects its fruits.
- Who will head the Indian Agricultural Research Institute?
- The pygmy hog has been sequenced.
- A typology of livestock breeds.
Brainfood: Sustainable intensification, Shrimp IPR, Noog domestication, Nigerian leafy veggies, Basil smells, Cultural ES, Natural regeneration, Medicinal cucurbit
- What is sustainable intensification? Views from experts. Ambiguous term which may not signify a departure from current practice anyway. Ecological intensification instead?
- Intellectual Property Rights Access to Genetic Resources and Indian Shrimp Aquaculture: Evolving Policy Responses to Globalization. I kid you not.
- Patterns of Domestication in the Ethiopian Oil-seed Crop Noug (Guizotia abyssinica). Weirdness, for a domesticated crop, not due to its wild relative messing things up. What it is due to is a “mystery.” Thanks, authors.
- Bio-Banking on Neglected and Underutilized Plant Genetic Resources of Nigeria: Potential for Nutrient and Food Security. Never even heard of some of these.
- Comparison of different Ocimum basilicum L. gene bank accessions analyzed by GC–MS and sensory profile. Among 12 cultivars in the Hungarian genebank, there are 5 distinct smell profiles. That actually seems quite a lot.
- The role of cultural ecosystem services in landscape management and planning. Sometimes, they can hold you back.
- Carbon farming via assisted natural regeneration as a cost-effective mechanism for restoring biodiversity in agricultural landscapes. It can be a viable use of land in parts of Queensland, depending on the price of C.
- Ethnobotany of a threatened medicinal plant “Indravan” (Cucumis callosus) from central India. Cucumber wild relatives also medicinal.
Brainfood: Camelina improvement, School garden impact, Biodiversity rice, Seed networks, Indian wheat geography, Protected areas, Late blight resistance, Peanut biotech
- Camelina as a sustainable oilseed crop: Contributions of plant breeding and genetic engineering. It will help that it’s close to Arabidopsis.
- Sustenance and sustainability: maximizing the impact of school gardens on health outcomes. You need proper experimental design if you’re going to say that such an impact exists. But such an impact probably exists, sometimes.
- Consumer preferences for agricultural products considering the value of biodiversity conservation in the Mekong Delta, Vietnam. Consumers are willing to pay extra for crane-friendly rice. Or at least they say they are.
- An Analysis of Social Seed Network and Its Contribution to On-Farm Conservation of Crop Genetic Diversity in Nepal. Fancy software shows farmers exchange seeds, and it’s important.
- Spatial Distribution of Trait-specific Diversity in Indian Wheat Collections. From 5930, 3973 are geo-referenced, showing where more collections need to be made. Unless of course they are among those 1957 and nobody can tell.
- Walk on the Wild Side: Estimating the Global Magnitude of Visits to Protected Areas. 8 billion visits per year (80% in Europe and North America), generating $600 billion per year in direct in-country expenditure and $250 billion in consumer surplus. Remember that we spent $10 billion per year worldwide in safeguarding protected areas.
- Allele Mining in Solanum Germplasm: Cloning and Characterization of RB-Homologous Gene Fragments from Late Blight Resistant Wild Potato Species. 17 gene fragments from 11 wild potato species could be useful in breeding for late blight resistance.
- Genetic diversity of the world’s largest oil palm (Elaeis guineensis Jacq.) field genebank accessions using microsatellite markers. Extreme West Africa group, West-Central-East Africa group and Madagascar group, with the last quite distinct.
- Progress in genetic engineering of peanut (Arachis hypogaea L.) — A review. Our jetpacks are in the mail.