Nibbles: Food future, Bean breeding 101, Yield gaps, Mitigation strategies, Sparing vs sharing, Diverse diets, Open seeds, Fake seeds, Florida citrus threat, Hot chicks, Nutrition nuggets

Nibbles: Global plant cover, Veggies in Africa, Ancient middens, Raspberry fruit colour, Citrus greening, Jordan biodiversity, US nutrition, Subsidies, Seed and voucher fair, Bean diversity, Grape mildew fight

Nibbles: New plant journal, Randomized trials under fire, WB to the rescue, Spirit in the sky, Please sir may I have some more, Flour powerless, Tom Payneless, Collecting for CIP, Regen redux, Cultivating my garden, Animal Crackers, Ethnomycology

Yeah. Diversity is nice, but…

I find the whole debate about Golden Rice pretty boring. Not because I don’t think the subject — GR in and of itself, and as a symbol of something bigger — is important. Rather, because I think it’s very important to have a debate, but the way this is being conducted at the moment is just not likely, it seems to me, to lead to anything more than the further entrenchment of fixed positions.

For example, if you want a good encapsulation of (one side of) the wider argument, you could do a lot worse than this, from Richard Manning in Mother Earth News:

…the industrial ag folks and the Green Revolutionaries challenge us: “Yeah. Diversity is nice, but can sustainable agriculture feed the world’s population?” And then they rig the game by defining “feed” in just the same way they define agriculture — a narrow, linear process of input, throughput, output, yield per acre, calories per bushel, calories per person.

Now that’s hip and engaging, and makes its point in accessible, pithy fashion; but look at the tone — that disdainful “yeah” — and the loaded words used — words like “rig.” A couple of days ago, even before I’d seen this article, I was sort of indirectly accused on Twitter of not caring if children go blind from Vitamin A deficiency, because I had said that the debate — if it can even be called that — had become sterile: it’s not so sterile if you have VAD, was the counter. Right. That’s the reductio ad absurdum of the sort of the tone and language of the Manning article.

So it’s very welcome to see that Michael Pollan and Pamela Ronald, poster children for the two sides of the argument, have recently engaged in what has been described as a “respectful dialogue.” Hopefully more details will emerge, and a precedent will have been set, and we can move on from the boring — there’s really no other word for it — spectacle of people talking past each other.

LATER: And here it is, all two hours of it.

Quinoa backlash backlash recap recap

Let’s recap. First, the Quinoa Boom on the Bolivian Altiplano was A Good Thing. A backlash was, in retrospect, inevitable. Soon enough, it was A Bad Thing. Then, slowly, sense prevailed, and we were all, like, We Need More Data. Most recently, we’ve had It’s Complicated.

So it’s interesting, don’t you think, that Alternet, which sort of started the backlash in the first place, has just published a piece which includes this summary:

…American accounts of the story “either fall on the side of ‘the quinoa boom is amazing and it’s lifting people out of poverty’ or ‘the quinoa boom is terrible and is destroying people’s lives,’ and in both of those narratives the indigenous people are given no agency…”

Quinoa_InfographicAnd is it just a coincidence that FAO has also just published online an infographic on The impact of the Quinoa boom on Bolivian family farmers? It not only identifies the challenges, but suggests some solutions as well. But you’ll have to click on it here on the left to see all that.

Meanwhile, though…

The most recent Farm Bill was an excellent opportunity for quinoa to gain both broader recognition and government payments. After all, temperate japonica rice, used in sushi, made the list of government supported commodities. Perhaps quinoa is next.

That would be in the US. Agency indeed.